Marcella's Italian Kitchen: A Cookbook by Hazan, Marcella

Marcella's Italian Kitchen: A Cookbook

A personal cookbook from the James Beard Foundation Lifetime Achievement Award-winner and best-selling author that captures every...
$68.70 AUD
$68.70 AUD
SKU: 9780679764373
Product Type: Books
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Author: Marcella Hazan
Format: Paperback
Language: English
Subtotal: $68.70
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Marcella's Italian Kitchen: A Cookbook by Hazan, Marcella

Marcella's Italian Kitchen: A Cookbook

$68.70

Marcella's Italian Kitchen: A Cookbook

$68.70
Author: Marcella Hazan
Format: Paperback
Language: English
A personal cookbook from the James Beard Foundation Lifetime Achievement Award-winner and best-selling author that captures every aspect of Italian home cooking--from appetizers to ice cream. - "It's almost as good as a trip to Italy!" --New York magazine

Including almost 250 recipes, Marcella's Italian Kitchen brings home cooks the authentic tastes of Italy. Here are Fettuccine with Clams and Zucchini and Veal Scaloppini with Hazelnuts and Balsamic Vinegar, Cauliflower Salad with Red Pepper, Olives, and Anchovies and Amaretti and Custard Cream Semifreddo. Drawing on her experiences growing up in Italy, Hazan has crafted the ultimate guide to Italian food.

Author: Marcella Hazan
Publisher: Knopf Publishing Group
Published: 10/03/1995
Pages: 368
Binding Type: Paperback
Weight: 1.65lbs
Size: 9.10h x 8.10w x 1.00d
ISBN: 9780679764373

About the Author
Marcella Hazan was born in Cesenatico, a fishing village on the Adriatic in Emilia-Romagna, Italy's foremost gastronomic region. After receiving her doctorates from the University of Ferrara in natural sciences and in biology, she lived and traveled throughout Italy. With the publication of The Classic Italian Cook Book and More Classic Italian Cooking (brought together in a single volume, Essentials of Classic Italian Cooking), her reputation as America's premier teacher of Italian cooking spread throughout the country. Hazan died in 2013.

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