Super Easy Taco Cookbook: Traditional & Creative Recipes for Taco Lovers

Cook up tasty tacos at home with simple, versatile recipes Anytime is a good time to eat...
$33.63 AUD
$33.63 AUD
SKU: 9781638074427
Product Type: Books
Please hurry! Only 645 left in stock
Author: Adriana Martin
Format: Paperback
Language: English
Subtotal: $33.63
Super Easy Taco Cookbook: Traditional & Creative Recipes for Taco Lovers by Martin, Adriana

Super Easy Taco Cookbook: Traditional & Creative Recipes for Taco Lovers

$33.63

Super Easy Taco Cookbook: Traditional & Creative Recipes for Taco Lovers

$33.63
Author: Adriana Martin
Format: Paperback
Language: English

Cook up tasty tacos at home with simple, versatile recipes

Anytime is a good time to eat tacos--and now you can whip them up whenever you want! This taco cookbook is filled with no-fuss recipes that teach you how to make delicious homemade tacos using super simple ingredients and cooking techniques. You'll want to eat tacos for every meal with this collection of mouthwatering recipes, from Scrambled Egg Tacos with Pico de Gallo for breakfast to Churro Tacos for dessert.

This standout among taco recipe books can help you:

  • Simplify taco-making--Learn the foolproof three-step process for making tacos successfully every time.
  • Explore a variety of flavors--Discover traditional tacos alongside fusions from around the world, including Korea, India, and Italy.
  • Save time in the kitchen--Find suggestions for preparing ingredients in advance, using store-bought replacements for homemade ingredients, and other ways to be efficient.

Make delectable tacos for every palate and occasion with the Super Easy Taco Cookbook.



Author: Adriana Martin
Publisher: Rockridge Press
Published: 10/12/2021
Pages: 112
Binding Type: Paperback
Weight: 0.55lbs
Size: 9.00h x 7.30w x 0.30d
ISBN: 9781638074427

About the Author
Martin, Adriana: -

ADRIANA MARTIN is a home chef and founder of AdrianasBestRecipes.com. She specializes in recipe development, influenced by Mexico's culinary culture and European cuisine. She has published thousands of recipes online and is the author of The Best of Mexican Cooking: 75 Authentic Home-Style Recipes for Beginners.

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