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Invite your kids into the kitchen this holiday season --a kids' baking book for ages 6-12
Learning to bake should be as easy and fun as enjoying the final product. Super Simple Baking for Kids gives kids a taste for kitchen independence (and delicious food!). With more than 55 simple recipes designed specifically for beginners, this baking book for kids sticks to the basics, so they can make these recipes with affordable tools and ingredients that are easy to find, and probably already in your kitchen!
They'll start by learning how to follow a recipe, how to be safe in the kitchen, and which steps a grown-up should handle. Then, pint-size chefs can try simple, delicious recipes for every meal, like Rainbow Sprinkle Whoopie Pies, Apple-Cider Doughnut Cake, and Soft Pretzels!
Make cooking with kids enjoyable for everyone:
Simple enough for kids --Dig into a variety of tasty recipes that only use 5 to 10 ingredients, so they're basic enough for kids to really get their hands dirty--and easy enough to minimize time and mess.
Keep it fun--Colorful photos, handy tips, and a clean, organized layout make this cookbook for kids easy to follow and engaging for kids and adults alike.
Kid-friendly recipes--The familiar foods in this kid cookbook will appeal to even the pickiest of palates!
Discover a baking cookbook for kids that teaches kitchen basics with delicious results! And explore even more with the companion book, Super Simple Cooking for Kids.
CHARITY CURLEY MATHEWS is a former executive at Martha Stewart and HGTV who's now a family food writer at Foodlets.com. She's been featured on Food Network.com, Huffington Post, WHUP radio, ABC 11-TV, and more.
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