Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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For the Love of Food: Recipes for Life's Delicious MomentsPaul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK's best chefs, he's learnt that seriously good food and comforting classics are...
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Finger Foods for Babies and Toddlers: Baby Led Weaning for Baby and ToddlerWhat finger foods are best for my baby? How do I prepare them safely? What should I avoid? How do I move on from simple finger foods? How can I get my baby to eat veggies? From around 6 months, parents are encouraged to...
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Farm to Table: Art, Food, and Identity in the Age of ImpressionismA wide-ranging exploration of art, gastronomy, and national identity in fin-de-si?cle France At the end of the nineteenth century, artists such as Claude Monet, Eva Gonzalès, and Paul Gauguin took as their subject France's relationship with food. The country's bountiful agriculture and the skill...
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Family Dinners: The Ultimate CookbookThere's nothing better than a home-cooked meal. Whether you're looking for no-fuss weeknight dinners or recipes to wow everyone at the table, this cookbook is bursting with over 300 quick, easy, and delicious recipes.Say goodbye to dinnertime stress--these recipes will satisfy the pickiest eaters...
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Fairy Kitchen Coloring Book for Adults 2: Fairies Coloring Book Grayscale Fairy Grayscale Coloring Book for Adults Kitchen cute vintage fairy kitchens★Fairy Kitchens Grayscale Coloring Book Vol2★More magical fairy kitchens and kitchen fairies with cute vintage cottage kitchens.54 pagesFairies work in their little kitchensvintage kitchens with old ovens and fireplacesHerbs, pots and cooking accessoriesoutdoor kitchens in the foresta coloring book to dream and relaxThe coloring...
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Eat Wild Game: Recipes for the AdventurousIn modern times, many people have lost the connection to their food. Eat Wild Game is the ultimate cookbook for those who wish to reconnect with their food in a delicious way. It was written with the hunter and home cook in mind. With...
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Dirty Kitchen: A Memoir of Food and FamilyIn the style of Crying in H Mart and Minor Feelings, filmmaker Jill Damatac blends memoir, food writing, and colonial history as she cooks her way through recipes from her native-born Philippines and shares stories of her undocumented family in America. Jill Damatac left...
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Dietary Reconstruction at Chalcatzingo: A Formative Period Site in Morelos, Mexico Volume 9In this work, Margaret Schoeninger investigates the use of bone strontium levels in archaeologists' reconstruction of diet in prehistoric and recent human populations.Author: Margaret J. SchoeningerPublisher: U of M Museum Anthro ArchaeologyPublished: 01/01/1979Pages: 97Binding Type: PaperbackISBN: 9780932206787This title is only available via back order
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Classic Thanksgiving Dishes: You Can't Beat The Classics: The Ultimate Thanksgiving MenuYou can't beat the classics, and Classic Thanksgiving Dishes have everything you need for a perfect traditional feast, from turkey to stuffing to allllll the potatoes. To tie everything together and make dinner even more impressive, check out these Thanksgiving appetizers and drinks. This...
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Chinese Made Easy: Simple, Modern Recipes for Every DayDive into Chinese cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes. With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Chinese ingredients, Chinese Made Easy demystifies the process of cooking flavorful Chinese dishes at home. Filled with small plates...
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Canning and Preserving Made SimpleEat Better than You Ever Have Before and Save Money in the Process with These Amazing Home Food Preservation Techniques! For many of us, throwing food away is painful for several reasons. For one thing, it's food that could have gone to someone else....
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Canadian Living: 400-Calorie Dinners- 90+ recipes for a variety of meals, each containing 400 or fewer calories per serving - 55+ colour photographs - Helpful cooking, shopping and preparing tips scattered throughout - Complete index that groups all recipes into helpful categories; search by type of recipe...
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Bourbon Lore: Legends of American WhiskeyYou are holding in your hands the history of American whiskey as told through 100 bottles. Each bottle tells a story, and each story fits with others, piece by piece, like a jigsaw puzzle, to create a grand narrative, not just about bourbon and...
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Bento Lunchbox: Brilliantly Balanced Lunchbox RecipesA colorful, flavorful and plant-based guide to making delicious bento boxes for breakfast, lunch and dinner, by the founder of Shiso Delicious Say goodbye to sad meals at your desk and hello to plant-based rainbow boxes of goodness! Many people bring their lunch to...
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Barolo & Barbaresco 2025The Guides to Wines and Top Vineyards cover classic wine-producing regions wordwide and profile the top producers. This guide emphasizes the great Nebbiolos of Barolo and Barbaresco, but also discusses other wines made in the region. The guide is divided into two parts. The...
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Bake with Brooki100 iconic recipes from the internet's favourite bakery: Brooki Bakehouse. Step into the kitchen with wildly popular baker Brooke Bellamy, owner of Brooki Bakehouse, and discover how to create the most delectable, sweet treats for every craving and occasion. Since growing up baking with...
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Attainable Sustainable Pantry: A Back-To-Basics Guide to Stocking Your KitchenA handy illustrated collection of tried and true techniques to fill your cupboards with wholesome, homemade food--and save money, too. Internet sensation Kris Bordessa shows how to replace storebought, processed products with your own delicious, nutritious entrees, side dishes, condiments, snacks, and more. With...
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Anthony Bourdain Unloaded: The Uncommon Wisdom of a Legendary ProvocateurAnthony Bourdain once bragged he could "unload my opinion on anybody at any time." And that he did. His entire life seemed like a compendium of insightful (sometimes inflammatory) quotes, witty observations and touching moments he shared openly with the world. The man was...
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Air Fryer Baking Magic: 100 Incredible Recipes for Every Baking OccasionElevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic! Here, in Air Fryer Baking Magic, expert baker Juliet Sear unveils a treasure trove of meticulously tested and beautiful recipes your whole family will love, all tailor-made for your air...
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Aguinaldos"Aguinaldos y villancicos, recetas, tradiciones de Navidad"-songs, recipes, and traditions of Christmas from the nineteen Spanish-speaking countries of Middle and South America, as well as from the one state that is officially bi-lingual, are included in this well-researched book. There is a wealth of...
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