Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Whole Foods Cookbook: 120 Delicious and Healthy Plant-Centered RecipesWhole Foods Market has long been synonymous with high-quality and healthy ingredients. Now, John Mackey, CEO and co-founder of Whole Foods Market, has teamed up with nutritional experts and leading chefs to create a cookbook inspired by these values. They know that cooking food...
- ¥7,985 JPY
- ¥7,985 JPY
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Peruvian Cookbook: A Beginner's GuidePERUVIAN COOKBOOK A Beginner's Guide This book has been written in support of millions of Peruvians living in poverty. Proceeds from the sale of this book will help bring about change for suffering Peruvian communities. World Renowned - Peruvian cooking is recognized around the...
- ¥4,810 JPY
- ¥4,810 JPY
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Southern Snacks: 77 Recipes for Small Bites with Big FlavorsThis cookbook is dedicated to the truth that southerners are just as skilled and generous with the snack as they are with their bounteous, overflowing meals. In seventy-seven recipes that range from classic to contemporary, Perre Coleman Magness embraces the southern approach to snacking,...
- ¥6,954 JPY
- ¥6,954 JPY
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North Carolina's Roadside Eateries: A Traveler's Guide to Local Restaurants, Diners, and Barbecue JointsWant to eat like the locals? D. G. Martin has spent years traveling the major roadways of North Carolina, on the lookout for community, local history, and, of course, a good home-cooked meal. Here D. G. is your personal tour guide to more than...
- ¥4,706 JPY
- ¥4,706 JPY
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Southern Holidays: A Savor the South CookbookDebbie Moose's Southern Holidays is a cook's celebration of the richly diverse holiday traditions of today's South. Covering big traditional holidays such as Christmas and Mardi Gras, this must-have addition to the Savor the South(R) cookbook collection also branches out into regional and cultural...
- ¥4,278 JPY
- ¥4,278 JPY
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Oh Sweet Day!: A Celebration Cookbook of Edible Gifts, Party Treats, and Festive DessertsSweeten your celebrations with recipes from Fanny of Oh Sweet Day As always, Fanny uses simple, familiar ingredients to create delectable desserts that are too lovely to eat and too delicious not to. From special "Love Someone" Banana Bread for Valentine's Day to Thanksgiving...
- ¥6,984 JPY
- ¥6,984 JPY
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Food from my Heart: Cuisines of Mexico Remembered and Reimagined"Food From My Heart" is Zarela Martinez's culinary autobiography in which she describes not only the foods of different times of her life but the way life was lived in Mexico then. She chronicles a way of life that she feels is mostly gone...
- ¥3,518 JPY
- ¥3,518 JPY
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Week in a Day: 5 Dishes > 1 DayWondering what to make for dinner tonight--and for the rest of the week? Here's an easy way to prepare a week's worth of meals, for yourself or the whole family, in just one day. Relax with a tasty meal after a busy day. Enjoy...
- ¥6,738 JPY
- ¥6,738 JPY
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The Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's ElbulliNow in paperback--Kitchen Confidential meets Heat in the first behind-the-scenes portrait of the world's most influential restaurant and the aspiring culinary geniuses who toiled to make it so exceptional. WHAT GOES ON BEHIND THE SCENES AT ELBULLI? Elected best restaurant in the world by...
- ¥4,562 JPY
- ¥4,562 JPY
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Alchemy of the Mortar & Pestle: The Culinary Library Volume 1Vegetarian, vegan and meat eaters alike will find hundreds of recipes for the Mortar and Pestle in this Volume from The Culinary Library series. Sitting in the number 1 position on Amazon since its release, this is the world's most comprehensive and best loved...
- ¥5,879 JPY
- ¥5,879 JPY
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Taste of Old Germany: Recipes from my Colorado Restaurant and my ChildhoodAfter her husband's death in 1998, Rita had to take over their Old Germany Restaurant in Dolores, Colorado. Following in the footsteps of her husband, who was a certified German chef seemed almost impossible at that time. Yet Rita began looking for recipes in...
- ¥3,924 JPY
- ¥3,924 JPY
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Nut Butter: Over 50 Clean and Simple Recipes to Fuel a Healthy LifestyleFrom the co-founders of Portland's Ground Up Nut Butters comes a book of delicious and easy-to-make nut butter recipes to incorporate into a healthy diet. NUT BUTTER is a guide for those looking to make their own nut butters, as well as to incorporate...
- ¥4,989 JPY
- ¥4,989 JPY
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Tarot of Cocktails: 45 Divine Drink RecipesA delicious cocktail is in your future . . . . Add some magic to your next party with this witty, witchy guide to making craft cocktails at home. Inspired by classic Tarot decks, Tarot of Cocktails lends a mystical twist to 45 delicious...
- ¥3,740 JPY
- ¥3,740 JPY
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The Gilded Cake: The Golden Rules of Cake Decorating for Metallic CakesMake cakes that sparkle with this comprehensive guide to metallic cakes from leading wedding cake designer Faye Cahill.Faye begins by exploring all the different materials available to the modern cake decorator: From gold leaf to edible paint, Food-grade sprays Edible glitters and lustre dusts...
- ¥5,773 JPY
- ¥5,773 JPY
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The Everything Vegan Paleo Cookbook: Includes Tangerine and Mint Salad, Mango Berry Smoothie, Coconut Cauliflower Curry, Roasted Tomato Zucchini PastaThe best of both worlds You might think that paleo and vegan diets are complete opposites. But that's not true There are plenty of foods besides meat in the paleo diet. After all, our ancestors were hunters and gatherers, and they likely ate plant-based...
- ¥4,489 JPY
- ¥4,489 JPY
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The Everything Glycemic Index CookbookSwitching to a low-GI diet is the key to losing weight--and keeping it off, especially for those suffering from obesity, diabetes, and metabolic syndrome. With this new edition of the classic cookbook, registered dietician LeeAnn Smith shows you how to prepare low-GI meals that...
- ¥4,333 JPY
- ¥4,333 JPY
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Flash in the Pan: Life and Death of an American Restaurant"Finally back in print, Flash in the Pan is the original--and still the best--reportage on the life and death of an American restaurant, a ground level view of every phase of its life. From the early, hope filled planning stages to the last, humiliating...
- ¥4,562 JPY
- ¥4,562 JPY
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Dutch Oven Cajun and Creole"There is no healthier way to cook." --Collen Sloan Bill Ryan serves up some of the finest Cajun and Creole cooking out of a Dutch oven you'll ever taste With this cookbook, he shares some of his prize recipes and tips for cast-iron cooking....
- ¥3,990 JPY
- ¥3,990 JPY
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Eat for the Planet CookbookThe most delicious planet-friendly, vegan recipes from leading plant-based chefs and innovators From Nil Zacharias, the cofounder of multiple online platforms focused on the plant-based food space, and Forks Over Knives author Gene Stone, Eat for the Planet Cookbook is a delicious, informative guide...
- ¥6,236 JPY
- ¥6,236 JPY
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Genuine Pizza: Better Pizza at HomeThroughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating unforgettable pies at home. His cookbook makes the...
- ¥7,485 JPY
- ¥7,485 JPY
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