Cooking
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Nelson's Home ComfortsNelson's Home Comforts - Thirteenth EditionIn presenting our friends and the public with the thirteenth edition of our "Home Comforts," we have the pleasure to remark that so greatly has the book been appreciated, that the large number of FIVE HUNDRED THOUSAND copies has...
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The Lady's Own Cookery Book, and New Dinner-Table Directory;The Lady's Own Cookery Book, and New Dinner-Table Directory; - In Which will Be Found a Large Collection of Original Receipts. 3rd ed.The Receipts composing the Volume here submitted to the Public have been collected under peculiarly favourable circumstances by a Lady of distinction,...
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The Cook and Housekeeper's Complete and Universal Dictionary Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private FamiliesThe Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private FamiliesIndeed, it has been the failing of most works of this nature, that they have either been too contracted,[vi]...
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The Skilful CookThe Skilful Cook - A Practical Manual of Modern ExperienceThe importance of every woman having a thorough knowledge of domestic economy cannot be too strongly insisted on. The false refinement which, of late years, has considered an acquaintance with domestic matters to be only...
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Good Things to Eat as Suggested by RufusGood Things to Eat as Suggested by RufusDr. Pamela Russ, Denny Sayers, Kristen McQuillin, scoshi, Catherine Fitz, Robin Cotter, Alys AtteWater, Patricia Oakley, Kara Shallenberg, Joyce Nussbaum, J.C., Betsie Bush The person or persons who have associated work with this document (the "Dedicator" or...
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Domestic Cookery, Useful Receipts, and Hints to Young HousekeepersDomestic Cookery, Useful Receipts, and Hints to Young HousekeepersGesine, Martin Clifton, Kara Shallenberg, Zale Schafer (Rose May Chamberlin Memorial Foundation), Lisa Chau, Peter Yearsley, Deborah Clark, Kristen McQuillin, Cori Samuel, Chris Vee, Kathy, Betsie Bush, Denny Sayers, Marlo Dianne The person or persons who...
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Bohemian San FranciscoBohemian San FranciscoDenny Sayers, Kirsten Ferreri, Sean McKinley, Sandra in Wales, United Kingdom, schoshi, sebrazer, Kathleen Dang, Lucy Burgoyne, Cynthia Lyons The person or persons who have associated work with this document (the "Dedicator" or "Certifier") hereby either (a) certifies that, to the best...
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The Cook's Oracle and Housekeeper's ManualThe Cook's Oracle; and Housekeeper's ManualThe following receipts are not a mere marrowless collection of shreds and patches, and cuttings and pastings, but a bon fide register of practical facts,accumulated by a perseverance not to be subdued or evaporated by the igniferous terrors of...
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Dishes and Beverages of the Old SouthDishes & Beverages of the Old South"Let me cook the dinners of a nation, and I shall not care who makes its laws." Women, if they did but know it, might well thus paraphrase a famous saying. Proper dinners mean so muchgood blood, good...
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The American HousewifeThe American Housewife - Containing the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical MannerThe writer does not deem any apology necessary for adding another to the long list of gastronomic works, provided...
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25 Cent Dinners for Families of 6Twenty-Five Cent Dinners for Families of SixTO ECONOMICAL HOUSEWIVES: The wide publicity which the press in different sections of the country has given to my offer to show workingpeople earning a dollar and a half, or less, per day, how to get a good...
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Food for the TravelerFood for the Traveler - What to Eat and WhyThese pages are dedicated to those who are seeking light on the question of rational living and to all who are suffering from the effects of wrong living. Thought along this line expresses growth and...
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Le viandier de TailleventLe viandier de Taillevent Et premierement. Brouet Blanc de chapons. Blanc mengier a poisson. Blanc brouet dalemaigne. Salamine. Brouet georget. Graue de poisson. Brouet de canelle a chair. Autre brouet a chair. Cretonnee a poix nouueaux ou a feues maigre potaige. Cretonnee despaigne. Cretonnee...
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Pennsylvania Dutch CookingPennsylvania Dutch CookingIn 1683 the Plain Sects began to arrive in William Penns Colony seeking a land of peace and plenty. They were a mixed people; Moravians from Bohemia and Moravia, Mennonites from Switzerland and Holland, the Amish, the Dunkards, the Schwenkfelds, and the...
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The Cookery Blue BookThe Cookery Blue Book The capon burns, the pig falls from the spit; The clock hath struck twelve upon the bell; My mistress made it one upon my cheek She is so hot, because the meat is cold; Methinks your man, like mine, should...
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The Suffrage Cook BookThe Suffrage Cook BookThere are cook books and cook books, and their generation is not ended; a generation that began in the Garden of Eden, presumably, for if Mother Eve was not vastly different from her daughters she knew how to cook some things...
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Choice CookeryChoice CookeryBy choice cookery is meant exactly what the words imply. There will be no attempt to teach family or inexpensive cooking, those branches of domestic economy having been so excellently treated by capable hands already. It may be said en passant, however, that...
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The Golden Age Cook BookThe Golden Age Cook BookI send this little book out into the world, first, to aid those who, having decided to adopt a bloodless diet, are still asking how they can be nourished without flesh; second, in the hope of gaining something further to...
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American CookeryAmerican Cookery - November, 1921In addition to its fund of general information, this latest edition contains 2,117 recipes, all of which have been tested at Miss Farmer's Boston Cooking School, together with additional chapters on the Cold-Pack Method of Canning, on the Drying of...
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Armour's Monthly Cook Book, Volume 2, No. 12, October 1913Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 - A Monthly Magazine of Household Interest A Necessity in the Pantry 6 Answers to Correspondents 22 Baked BeansA National Dish 21 Baking Day 13 Everyday Uses of Armour's Grape Juice 4 From the...
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