Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Wild Things From Beyond The Garden Gate: A Collection of Wild Food RecipesThis wild foraging cookbook is a comprehensive guide that explores the art of gathering and utilizing edible plants and ingredients found in nature. It also provides a wealth of knowledge on identifying, harvesting, and preparing a wide variety of wild foods with Suzanne's own...
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Why We Love Coffee: Fun Facts, History, and Culture of the World's Most Popular Drink (Atlas of Coffee, Coffee Supplies and Techniques)A Brewer's Coffee Culture GuideIf you're looking to put your at-home barista skills to the test, this encyclopedic coffee recipe book is for you. By learning the origin of coffee and its evolution over the years, you'll be brewing high-quality drinks from all over...
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Weber Liquid Propane Grill Cookbook: The Ultimate Guide to Master Your Weber Grill with Flavorful Recipes and Step-by-Step Techniques for Beginners anMaster your Weber Grill―travel with taste, or grill up a quick meal on any weekend getaway at the beach.Grilling out is an essential part of the American culture, and Weber's name is synonymous with barbecue, bringing friends and families together to create moments that...
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Vitamix Simply Soups Cookbook: 120 Nutrient-Rich Vitamix Soup Recipes for Wellness and VitalityThe Vitamix blender is a high-performance blending machine that has become a staple in many kitchens. With its powerful motor and unique blade design, it can effortlessly blend even the toughest ingredients into smooth and creamy consistencies. One of the key benefits of using...
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Traditional Lithuanian Cookbook: Flavorful and Delicious RecipesStep into the yummy world of Lithuanian cooking with our "Lithuanian Cookbook." This book has over 50 tasty recipes that show how people in Lithuania like to cook. You'll find things like soups, stews, sweet treats, and more - all with a Lithuanian twist.What...
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The Vegan Baking & Desserts Cookbook: 100+ Irresistible Plant-Based Treats Recipes for Cookies, Cakes, Bread, Ice Cream, Tarts, Pudding, Bars & More IThe Vegan Baking & Desserts CookbookDive into the world of plant-powered decadence with "The Vegan Baking & Desserts Cookbook." Crafted with love and expertise, this collection offers a delightful array of irresistible treats that will leave your taste buds dancing.What's Inside? A Sneak Peek:...
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The Simplified Cookbook: Delicious Meals with Effortless PrepCrazy-busy with hungry people in your house? Learn how to simplify mealtimes without losing your cool. Plan, cook, and assemble satisfying meals with guidance from award-winning Simplified founder Emily Ley.Whether you love cooking, hate it, or it depends on the moment, it's likely the...
- $60.74 SGD
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The Perfect Artisan Gluten-Free Bread: Flour Blends, Sourdough Techniques, Recipes, Tips, and More⭐⭐⭐⭐⭐ ILLUSTRATED COLOR EDITION ⭐⭐⭐⭐⭐Dive into gluten-free baking with William James Wheatley's The Perfect Artisan Gluten-Free Bread.Whitley, a professional baker and owner of several bakeries, is inspired to help his friends with gluten sensitivity.★He shared his expertise in a book that offers a comprehensive...
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The Mindful Mocktail: Delicious, Nutritious Non-Alcoholic Drinks to Make at HomeDrink Yourself Healthy, Not HungoverShake it up with nourishing, non-alcoholic drinks filled to the brim with flavor! These modern mocktails use everyday ingredients, are nutrient-dense, low in refined sugar and nutritionist-approved--so you can celebrate with a virgin cocktail that will leave you feeling revitalized...
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The Latest Vegan Type 2 Diabetic Diet Cookbook for Newly Diagnosed: 1000 Days of Tasty, Delicious, Low-Sugar, Low-Carb Plant-Based Recipes for Blood SIn today's fast-paced world, receiving a diagnosis of type 2 diabetes can be overwhelming. Worries about managing blood sugar levels, concerns about dietary restrictions, and fears of potential health complications may flood your mind. But fear not, because "The Latest Vegan Type 2 Diabetic...
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The Lady's Assistant for Regulating and Supplying Her Table: Being a Complete System of Cookery, Containing One Hundred and Fifty Select Bills of FareThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...
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The Happy Pear 20: Recipes and Learnings from the First 20 YearsDavid and Stephen Flynn, AKA The Happy Pear, need no introduction. Known and loved for their hearty yet healthy dishes, big flavors, delicious food and incredible sense of community, they have been bringing joy through good food for twenty years. Now the nation's favorite...
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The Happiest Hour: Delicious Mocktails for a Fabulous Moms' Night inMotherhood + Mocktails = A new era of fun and fabulous sober drinking. Mocktail Mom(R) is calling all mothers! That includes moms of humans or pets, spiritual and literal, and bonus points if you're over 50. The Happiest Hour is here to encourage you...
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The Complete Plant-Based Cookbook for Beginners: 110+ Whole Food Recipes for a Healthy LifestyleEmbrace a healthy, whole food lifestyle with this easy 2025 BEGINNER'S PLANT-BASED DIET PLAN AND COOKBOOK! Includes 115 recipes!What does it mean to eat plant-based? A plant-exclusive plate is fresh and vibrant: the centerpiece is veggies and legumes, accompanied by hearty grains, creamy nut-based...
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The Book of PastaA fresh collection of more than 150 authentic, exciting pasta dishes from Barilla's famed test kitchen Pasta has transcended its humble origins to become one of the world's best-loved foods. This master class on Italy's most iconic ingredient presents 150 elegant, elevated recipes tested...
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The Blue Kitchen: 100+ Recipes from the Happiest, Healthiest Corners of the WorldLive life to the fullest with this collection of delicious, wholesome, and plant-forward recipes.Unlock the secrets to a happier, healthier life with recipes that embrace centuries-old traditions, nutritional wisdom, and the remarkable power of food. From colorful salads to hearty grain bowls, these dishes...
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The Big Gluten-Free Cookbook for Beginners: 150+ Super Easy Recipes for Healthy EatingGoodbye Gluten, Hello Healthy! The Big Gluten-Free Cookbook for Beginners 2025 has 160 easy recipes and one big goal: to make eliminating gluten easier than ever!Packed with essential information and over 160 tasty recipes, this COMPLETE gluten-free cookbook offers everything you need to be...
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The Beverly Lewis Amish Heritage CookbookFor twenty years, this bestselling cookbook from award-winning Amish fiction author Beverly Lewis has brought the homespun taste of Amish country to kitchens around the world. Now updated and expanded, this 20th anniversary edition includes- more than two hundred authentic, time-tested recipes--including ones never...
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SOURDOUGH DISCARD Recipes for Beginners: Creative and Delicious Ways to Use Your Sourdough Discard from Snacks to Drinks and Everything In BetweenAuthor: Cheryl C. SmithPublisher: Independently PublishedPublished: 07/05/2024Pages: 96Binding Type: PaperbackWeight: 0.54lbsSize: 11.00h x 8.50w x 0.20dISBN: 9798332335419This title is not returnable
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Seven Days In The Valle: Baja California's Wine Country CuisineSeven Days In The Valle: Baja California's Wine Country Cuisine documents the lives, cuisine and restaurants of seven of Baja California's most talented culinary artists working in the Valle de Guadalupe, Mexico's main wine-producing region. Through a series of photos and a number of...
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