Classic Variations in Cooking with Texas Eggs

Classic Variations in Cooking with Texas Eggs

Classic Variations in Cooking with Texas EggsThis recipe book has been designed to demonstrate the versatility of...
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SKU: gb-62665-ebook
Product Type: Books
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Author: Anonymous
Format: eBook
Language: English
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Classic Variations in Cooking with Texas Eggs

Classic Variations in Cooking with Texas Eggs

$19.99 $9.99

Classic Variations in Cooking with Texas Eggs

$19.99 $9.99
Author: Anonymous
Format: eBook
Language: English

Classic Variations in Cooking with Texas Eggs

This recipe book has been designed to demonstrate the versatility of cooking with Texas eggs. There are dishes that range from elegant Eggs Benedict to simple scrambled eggs. The many ways to add protein to the diet through the use of Texas eggs are included here in suggestions for main dishes, snacks, and desserts. The Texas Department of Agriculture is most grateful to the American Egg Board, which granted us permission to reprint their recipes and the interesting comments on dishes which compose most of the book. Many of the color photographs also were provided by the American Egg Board. Maybe so, say some cooks. After all, the national egg industry functions under the same sanitation regulations, the same standards on grading for quality and size. But most Texans believe that there is something better about foods produced close to home. 3. Thick and lemon-colored: Beat yolks in a mixer for about 5 minutes or in a blender for about 2 minutes until they become a pastel yellow and form ribbons when the beater is lifted or they are dropped from a spoon. ......Buy Now (To Read More)

Product details

Ebook Number: 62665
Author: Anonymous
Release Date: Jul 16, 2020
Format: eBook
Language: English

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