Homestyle Icelandic Cooking for American Kitchens by Herman, Heidi

Homestyle Icelandic Cooking for American Kitchens

Whether you're looking to connect with your roots, try something new or already love Icelandic cooking, this...
$14.99 USD
$14.99 USD
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Author: Heidi Herman
Format: Paperback
Language: English
Subtotal: $14.99

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Homestyle Icelandic Cooking for American Kitchens by Herman, Heidi

Homestyle Icelandic Cooking for American Kitchens

$14.99

Homestyle Icelandic Cooking for American Kitchens

$14.99
Author: Heidi Herman
Format: Paperback
Language: English

Whether you're looking to connect with your roots, try something new or already love Icelandic cooking, this book is a must for your cookbook shelf. This is a collection of 25 traditional everyday Icelandic recipes, translated with step-by-step instructions. These are some of the simple classic favorites that truly reflect the home-style Icelandic flavors and heritage.

Remoulade (Brown Sauce)

Mýsuostur - Brown Whey Cheese

Brúnar Kartöflur - Brown Potatoes

Rófa - Rutabaga

Kjötsúpa - Meat Soup

Plokkfiskur - Fish Stew

Fiskur Með Ostur - Cheesy Fish

Fiska Bollur - Fish Balls

Bakaður Fiskur - Baked Fish

Flatkökur - Flatbread

Rúgbrauð Svart - Black(Rye) Bread

Rúgbrauð Brúnt - Brown(Rye) Bread

Litlabollur - Doughnut Balls

Kleinur - Kleinur (Doughnut)

Piparkökur - Pepper Cookie

Parisarkökur Meringue Cookie

Vanilluhringir - Vanilla Ring Cookie

Mömmukökur - Mama'sCookie

Smjörkrem - Butter Icing

Bolludagur - Bollur Buns (Cream Puff)

Rjómaterta - Whipped Cream Cake

Vínarterta - Vienna Cake

Fyltur Hveitibrauðskrans - Coffee Wreath

Vínarbrauð I - Vienna Bread (pastry) #1

Vínarbrauð II - Vienna Bread (pastry) #2

Vínarbrauð III - Vienna Bread (pastry) #3

Púðingur Fylta - Custard Filling

Pönnukökur - Pancakes




Author: Heidi Herman
Publisher: Hekla Publishing LLC
Published: 07/19/2017
Pages: 76
Binding Type: Paperback
Weight: 0.44lbs
Size: 8.50h x 8.50w x 0.21d
ISBN: 9781947233058

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