Our Irish Grannies' Recipes: Comforting and Delicious Cooking from the Old Country to Your Family's Table

Savor the delicious and authentic recipes of traditional Irish cookingSafe-keepers of Ireland's tastiest and most precious culinary...
$29.43 AUD
$29.43 AUD
SKU: 9781402261275
Product Type: Books
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Author: Eoin Purcell
Format: Hardcover
Language: English
Subtotal: $29.43
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Our Irish Grannies' Recipes: Comforting and Delicious Cooking from the Old Country to Your Family's Table by Purcell, Eoin

Our Irish Grannies' Recipes: Comforting and Delicious Cooking from the Old Country to Your Family's Table

$29.43

Our Irish Grannies' Recipes: Comforting and Delicious Cooking from the Old Country to Your Family's Table

$29.43
Author: Eoin Purcell
Format: Hardcover
Language: English

Savor the delicious and authentic recipes of traditional Irish cooking

Safe-keepers of Ireland's tastiest and most precious culinary traditions, grannies from all across the Emerald Isle have long kept the secret recipes that define Irish cooking. Classic foods such as brown bread and potato soup have been passed down from generation to generation, and faithfully served by grannies in thatch-roofed cottages and local village pubs for years.

Eoin Purcell has compiled the best of his ancestors' recipes in the ultimate collection of authentic Irish cooking. Try your hand at tried-and-tested recipes such as:

  • Ravenscroft Guinness Beef Stew
  • A Traditional Dublin Coddle
  • Granny's Northern Irish Stuffing
  • Old-fashioned Soda Scones

Bring back the memories and comfort of your grandmother's kitchen table with Our Irish Grannies' Recipes, perfect for family gatherings, St. Patrick Day celebrations, or Sunday lunches with friends.

"A small book with a big heart." -- Irish Independent



Author: Eoin Purcell
Publisher: Sourcebooks
Published: 11/01/2011
Pages: 160
Binding Type: Hardcover
Weight: 0.50lbs
Size: 7.10h x 5.10w x 0.70d
ISBN: 9781402261275

About the Author

Eoin Purcell is a writer, publisher, blogger, book lover, and foodie who lives and works in Dublin. An avid baker and cook, he enjoys experimenting and has tested and tasted most of the recipes contained in this volume. He keeps a blog focused on publishing and change at www.eoinpurcellsblog.com.


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