The Book on Pie: Everything You Need to Know to Bake Perfect Pies by McDowell, Erin Jeanne
The Book on Pie: Everything You Need to Know to Bake Perfect Pies by McDowell, Erin Jeanne

The Book on Pie: Everything You Need to Know to Bake Perfect Pies

A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book...
$59.21 USD
$112.99 USD
$59.21 USD
Please hurry! Only 70 left in stock
Author: Erin Jeanne McDowell
Format: Hardcover
Language: English
Subtotal: $59.21
The Book on Pie: Everything You Need to Know to Bake Perfect Pies by McDowell, Erin Jeanne

The Book on Pie: Everything You Need to Know to Bake Perfect Pies

$112.99 $59.21
The Book on Pie: Everything You Need to Know to Bake Perfect Pies by McDowell, Erin Jeanne

The Book on Pie: Everything You Need to Know to Bake Perfect Pies

$112.99 $59.21
Author: Erin Jeanne McDowell
Format: Hardcover
Language: English
Description
A NEW YORK TIMES BESTSELLER

Look no further than The Book on Pie for the only book on pie you'll ever want or need.

Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage and freezing, recipe size conversions, and expert tips for decorating and styling, before diving into the recipes for all the different kinds of pies: fruit, custard, cream, chiffon, cold set, savory, and mini. Find everything from classics like Apple Pie and Pumpkin Pie, to more inspired recipes like Birthday-Cake Pie and Caramel Pork Pie with Chile and Scallions.

Erin also suggests recommended pie doughs and toppings with each recipe for infinitely customizable pies: Mix and match Pumpkin Spice Pie Dough and Dark Chocolate Drippy Glaze with the Pumpkin Pie, or sub in the Chive Compound-Butter Crust for the Croque Madame Pielets . . . the possibilities are endless. With helpful tips, photographic guides, and inspirations--pie-deas--it's almost like having Erin in the kitchen baking pies with you.

Author: Erin Jeanne McDowell
Publisher: Harvest Publications
Published: 11/10/2020
Pages: 352
Binding Type: Hardcover
Weight: 2.80lbs
Size: 10.10h x 8.20w x 1.10d
ISBN: 9780358229285


Review Citation(s):
Publishers Weekly 06/15/2020
Library Journal 09/01/2020 pg. 87
Booklist 10/01/2020 pg. 15

About the Author
ERIN JEANNE MCDOWELL is an author, recipe developer, and award-winning food stylist with specialized focus in baking. She's a regular contributor to New York Times Cooking, Food52 (where she also serves as Baking Consultant at Large), and PureWow. She hosts weekly baking classes on Food Network Kitchen and the series "Bake It Up a Notch" for Food52. She and her work have been featured in The Washington Post, Better Homes and Gardens Magazine, The New Yorker, and Food and Wine Magazine. She lives and works in North Bergen, New Jersey.
Shipping & Return

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.

Review