The Calumet Book of Oven Triumphs!

The Calumet Book of Oven Triumphs!

The Calumet Book of Oven Triumphs!See it in this close-up picture of a slice of Calumet cake!...
$9.99 AUD
$19.99 AUD
$9.99 AUD
SKU: gb-65398-ebook
Product Type: Books
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Author: General Foods Corporation
Format: eBook
Language: English
Subtotal: $9.99
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The Calumet Book of Oven Triumphs!

The Calumet Book of Oven Triumphs!

$19.99 $9.99

The Calumet Book of Oven Triumphs!

$19.99 $9.99
Author: General Foods Corporation
Format: eBook
Language: English

The Calumet Book of Oven Triumphs!

See it in this close-up picture of a slice of Calumet cake! Then make any cake in this bookcut a slice and feel a crumb between thumb and finger. Soft as velvet! Touch the cut surface. So moist and springy! Now taste a morsel of the cake. Velvet-finevelvet-smooth! Every Calumet cake, plain cake or party cake, dark or light or golden-yellow, has this same lovely texturethanks to Calumets dependable Double-Action. Use the recipes in this book, following Calumets thrifty proportion with care, and all your cakes will be perfectthe envy and admiration of your friends! What makes a perfect biscuit? A little flaky, crusty morseland pass the plate oftenthats the Souths perfect biscuit, while a Yankee biscuit is fluffy and high as your Grandmothers comforter. Westerners like sugar and spice.... New Yorkers have a fondness for the old-world flavor of cheese. Calumet, the modern Double-Acting Baking Powder, will show you the way to biscuits light as air, delicately brown and tender. And on pages 19 to 20 are tested Calumet recipes, based on Calumets marvelously economical proportion, for any type of biscuit you prefer to make and serve. ......Buy Now (To Read More)

Product details

Ebook Number: 65398
Author: General Foods Corporation
Release Date: May 21, 2021
Format: eBook
Language: English

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