The Forager's Pantry: Cooking with Wild Edibles by Zachos, Ellen

The Forager's Pantry: Cooking with Wild Edibles

A comprehensive and easy guide to bringing wild food indoors and new life to your cooking.Many home...
$26.99 USD
$26.99 USD
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Author: Ellen Zachos
Format: Hardcover
Language: English
Subtotal: $26.99

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The Forager's Pantry: Cooking with Wild Edibles by Zachos, Ellen

The Forager's Pantry: Cooking with Wild Edibles

$26.99

The Forager's Pantry: Cooking with Wild Edibles

$26.99
Author: Ellen Zachos
Format: Hardcover
Language: English

A comprehensive and easy guide to bringing wild food indoors and new life to your cooking.

Many home cooks want to experiment with wild foods and explore new flavors, but don't know where to start--The Forager's Pantry was written for you. This comprehensive and accessible book by Ellen Zachos takes readers through spices and herbs, flowers, fruit, greens, nuts and seeds, tubes and roots, and mushrooms, showing how some of the best ingredients come from nature itself.

The Forager's Pantry is for any home cook, chef, or foodie who wants to incorporate foraged flavors into their everyday cooking. This guide will start with individual ingredients before going into techniques, preservation, and master recipes, making foraged food both accessible and delicious. This book is for the adventurous home cook just waiting to get started--combine new foods with familiar staples, explore wild ingredients, and bring new life and excitement to your cooking.



Author: Ellen Zachos
Publisher: Gibbs Smith
Published: 03/23/2021
Pages: 240
Binding Type: Hardcover
Weight: 2.01lbs
Size: 9.25h x 7.25w x 0.80d
ISBN: 9781423656746


Review Citation(s):
Foreword 12/26/2020
Publishers Weekly 02/01/2021

About the Author

Ellen Zachos's work has appeared in Eating Well, Horticulture, The Cook's Cook, Edible New Mexico, Better Homes & Gardens, Backwoods Home, Country Gardens, Woman's Day, and the Brooklyn Botanic Garden's Handbook Series. She lives in Santa Fe, NM.


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