Cooking - Specific Ingredients - Herbs, Spices, Condiments
Explore the best recipes with specific ingredients and master the art of herbs and spices with top guides like The Science of Spice and The Cook’s Reference. Shop now at our online bookstore!
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Essential Spices for DummiesAdd flavor and wellness to every meal with the power of essential spices Spices can add a flavorful kick to your food, and they can also add nutritional value, improve gut health, boost immunity, and beyond. Essential Spices For Dummies teaches you how to...
- $47.97 USD
$91.99 USD- $47.97 USD
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Everything Is Indian: Authentic Flavours, Easy Modern RecipesIndian flavors have finally entered weeknight rotation.We all love the flavors of Indian cooking, but why aren't they as common in our pantries as soy sauce and tomato paste?Welcome to Everything is Indian - a joyous, delicious, permissive journey modernizing the flavors we love...
- $47.37 USD
$89.99 USD- $47.37 USD
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Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented CondimentsBest-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey are back, and this time they've brought the heat with more than 60 recipes for hot sauces, mustards, pickles, chutneys, relishes, and kimchis from around the globe. Learn about the history of...
- $44.54 USD
$85.99 USD- $44.54 USD
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Fire Cider!: 101 Zesty Recipes for Health-Boosting Remedies Made with Apple Cider VinegarFor more than 30 years, best-selling author and popular herbalist Rosemary Gladstar has been touting the health benefits of fire cider -- a spicy blend of apple cider vinegar, onion, ginger, horseradish, garlic, and other immune-boosting herbs. Her original recipe, inspired by traditional cider...
- $35.97 USD
$64.99 USD- $35.97 USD
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For the Love of Kewpie (the Kewpie Mayo Cookbook): A Cookbook and CelebrationTHE OFFICIAL KEWPIE COOKBOOK! Celebrate the cult-favorite mayonnaise with stories, history, and delicious recipes, all included in this perfect gift and cookbook. Named a Best New Cookbook of Fall 2025 by Bon Appetit & Epicurious. For 100 years, Kewpie Mayonnaise has captured hearts and...
- $50.00 USD
$89.99 USD- $50.00 USD
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For the Love of Pickles: Easy-To-Make Food and Drink Recipes with Every Part of the PickleA briny love letter to pickles: 60 bold recipes and cocktails that take snackable spears and leftover brine way beyond the jar, from Scott Kaylin of Kaylin + Kaylin Pickles. Learn new ways to savor and sip, from pickle pops and smoky chicken to...
- $23.98 USD
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Foraging with Kids: 52 Wild and Free Edibles to Enjoy with Your ChildrenA fun, informative and practical introduction to safely foraging with kids, from the UK's bestselling foraging author. In today's world of increasingly sedentary lifestyles and a growing detachment from the food that we eat, it has never been more important to encourage children to...
- $23.94 USD
$67.99 USD- $23.94 USD
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God's Healing Herbs: Third Edition: Newly Revised and UpdatedAn unique Christian resource on herbs. Beautifully-illustrated pages give tips on how to grow, use, and benefit from 130 herbs. Spiritual lessons from herbs mentioned in the Bible help the reader discover living parables of the natural world in relationship to God's spiritual world....
- $38.37 USD
$68.99 USD- $38.37 USD
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Greece: Recipes for Olive Oil and Vinegar LoversThe second book in the Olive Oil and Vinegar Lovers' cookbook series made with specialty olive oil and balsamic vinegars in mind. With just two types of olive oil--Eureka Lemon Fused and Garlic Infused--and two balsamic vinegars--Apricot White Balsamic and Black Cherry Dark Balsamic--you...
- $36.00 USD
$64.99 USD- $36.00 USD
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Greek Odysea: Flavours of Greece from Pantry to PlateGreek Odysea is a celebration of the soulful simplicity of Greek cooking. With more than 70 recipes, this beautifully designed book showcases the country's iconic pantry staples - olive oil, feta, honey, tomatoes, yoghurt, and more - brought together in dishes that are seasonal,...
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Heartland Masala: An Indian Cookbook from an American KitchenHeartland Masala pairs 99 recipes from Indian cooking instructor Jyoti Mukharji with cultural and historical essays by her son Auyon Mukharji. An effervescent celebration of Indian cuisine and the American immigrant experience, this beautiful cookbook is playful, informative, and utterly original. "Heartland Masala is...
- $59.21 USD
$112.99 USD- $59.21 USD
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Herbs in Every Season: 48 Edible and Medicinal Herbs for the Kitchen, Garden, and ApothecaryAn accessible exploration of how herbs can be used for medicinal and culinary purposes year round, from gardening to cooking--you'll learn how to use herbs in a myriad of life-changing ways. Herbs in Every Season offers gardeners, herbalists, cooks, and homesteaders a new way...
- $42.83 USD
$81.99 USD- $42.83 USD
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Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider VinWith her in-depth guide, best-selling author Kirsten K. Shockey takes readers on a deep dive into the science of vinegar as well as the basics of equipment, brewing, bottling, and aging to give readers the foundational skills and knowledge for fermenting their own vinegar....
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$75.99 USD- $29.98 USD
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Homegrown Herbs: A Complete Guide to Growing, Using, and Enjoying More Than 100 HerbsEnjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying. Hartung also shows you how...
- $39.40 USD
$75.99 USD- $39.40 USD
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How I Cook: A Chef's Guide to Really Good Home Cooking'Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it's done!' - Yotam Ottolenghi 'A cookbook full of not just recipes but an insight into the mind of a chef - tricks and...
- $60.00 USD
$115.99 USD- $60.00 USD
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How to Add Flavor: An Introduction to Spices and HerbsAdvance praise for How to Add Flavor "A thorough and practical guide to popular herbs and spices. The tutorial recipes vary the herb or spice added to the main ingredient to give a wide range of flavors. It's such a simple and clever idea...
- $42.77 USD
$81.99 USD- $42.77 USD
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Indian 101: Real Indian Recipes Made Simple'An incredible book, full of flavour, on one of the most exciting cuisines in the world. A must for anyone who enjoys Indian food' - Tom Kerridge 'What a beautiful book. Karan is the perfect guide to help you cook incredible Indian food at...
- $42.00 USD
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Italy: Recipes for Olive Oil and Vinegar LoversMore than ever, people are interested in learning how to incorporate the remarkable flavours of specialty extra virgin olive oils and balsamic vinegars into their everyday cooking. The Recipes Olive Oil and Vinegar Lover's cookbook series is an easy way to learn how to...
- $36.00 USD
$64.99 USD- $36.00 USD
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Lavender for All Seasons: A Gardener's Guide to Growing and Creating with Lavender Year-RoundAn essential guide to to the multifaceted plant, from a passionate gardener. Lavender for All Seasons covers everything you need to know about the basics of growing lavender. Inspirational crafts and recipes that follow the seasons of the year will empower readers to discover...
- $42.83 USD
$81.99 USD- $42.83 USD
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Lemon, Love & Olive OilA NEW YORK TIMES BEST COOKBOOK OF THE YEARAuthor of the cult-favorite Cooking for Artists, Mina Stone, returns with a collection of 80 new recipes inspired by her traditional Greek heritage and her years cooking for some of New York's most innovative artists.Growing up...
- $60.00 USD
$107.99 USD- $60.00 USD
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