Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Epicurean: A Complete Treatise of Analytical and Practical Studies on the Culinary Art2011 Reprint of 1920 Edition. Full facsimile of the original edition, not reproduced with Optical Recognition Software. Originally published in 1894 in two volumes, ours is the 1920 Edition complete in one volume. This was a landmark publication, the culmination of a remarkable career....
- $131.20 AUD
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The Dr. Now 1200-Calorie Diet Plan: Reclaim your life and health with Dr. Now's 1200-calorie diet solution?simple recipes, proven methods, and a planBegin Your Transformation to a Healthier, Happier You ⭐️✅ Tired of fad diets that overpromise and underdeliver?✅ Ready for a realistic, proven approach to losing weight and keeping it off?✅ Searching for a plan that prioritizes your health without leaving you hungry or frustrated?This...
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The Deepest Roots: Finding Food and Community on a Pacific Northwest IslandAs friends began "going back to the land" at the same time that a health issue emerged, Kathleen Alcalá set out to reexamine her relationship with food at the most local level. Remembering her parents, Mexican immigrants who grew up during the Depression, and...
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The Complete Dash Diet Cookbook 2024: Lower Blood Pressure Naturally With Nourishing, Quick and Easy Low Sodium RecipesStep into a Healthier Tomorrow! Are you ready to embark on a transformative journey towards a healthier and more vibrant life? Imagine effortlessly lowering your blood pressure, savoring nourishing and delectable meals, and embracing a lifestyle that leaves you feeling invigorated. The answer lies...
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The Bradshaw Family Cookbook: Our Favorite Recipes for Game Days, Weekdays, and Any DayCelebrate the great American tradition of food, family, and football with recipes straight from the kitchens of beloved sports personality Terry Bradshaw and crew! Nothing brings together America's first family of football like a home-cooked meal. Whether it's game day, a holiday, or an...
- $90.57 AUD
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The Best of Irish Country Cooking: Classic and Contemporary Recipes100 traditional recipes with historical information and beautiful landscape photography. Ireland's rich culinary heritage is being rediscovered. Irish food has always been thought of as rustic and filling--hearty comfort food to get you through a cold winter--but a new strand of cooking is emerging,...
- $56.94 AUD
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The Art of Lamination II: Mastering the Art and Craft of Laminated PastryThe Art of Lamination II has it all.By far the most comprehensive book ever written on laminated pastry. It will become "The Lamination Bible" and a reference book of modern times for all pastry chefs, bakers, students and teachers.This book is packed with 90...
- $207.09 AUD
- $207.09 AUD
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The Amish Recipe ProjectThis book is a unique compilation of recipes collection from Amish and Mennonites homes across the USA and Canada. This book is meant to be an interactive project to preserve Amish cooking. People who order the book can also volunteer to help test recipes...
- $48.49 AUD
- $48.49 AUD
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The AMISH CANNING Cookbook: "Time-Honored Recipes, Farm-Fresh Flavors, and Generations of Sustenance""Have you ever wondered how the Amish capture the essence of seasons in a jar?Unveil the secrets of time-honored culinary traditions with our 'Amish Canning Cookbook.' Immerse yourself in a world where each jar tells a story of bountiful harvests, community gatherings, and the...
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The 100: Count Only Sugar Calories and Lose Up to 18 Lbs. in 2 Weeks#1 New York Times Bestselling AuthorFrom best-selling author and weight-loss guru Jorge Cruise comes the next revolution in dieting: The 100 is a myth busting weight loss program based on cutting-edge research that debunks the conventional calorie-counting formula and pioneers an effortless weight loss...
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Tex-Mex Takeout Recipes: Homemade Tex-Mex Recipes You Should Try (2022 Cookbook for Beginners)Make the Best Tex-Mex Takeout Recipes at home and enjoy the authentic tastes of Tex-Mex cuisine. The classic dishes of Tex-Mex cuisine include chili con carne, fajitas, tacos, and nachos. These are well-known foods that many people regard to be comfort food. Tex-Mex, short...
- $77.57 AUD
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Taste of Home One-Dish Meals: Beat the Clock with Meal-In-One Favorites the Whole Family Will Love!Save time, cut grocery bills and dish out hearty comfort food with more than 150 meal-in-one specialties. From casseroles, protein bowls and slow-cooked favorites to sheet-pan suppers, entr?e salads and Instant-Pot greats, the timesaving specialties in this all-new cookbook get dinner on the table...
- $59.51 AUD
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Spam the CookbookA practical and lighthearted collection of 20 new recipes that make use of the world's most famous brand of tinned meat If all the cans of Spam ever eaten were placed end to end, they would circle the globe ten times. Residents of Hawaii...
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Simple Pleasures: Incredibly Craveable Recipes for Everyday CookingJames Beard-nominated chef Jodi Moreno captures life's simple pleasures in her collection of super-easy-to-make, highly craveable comfort recipes.Sizzling bacon in the morning A perfectly ripe avocado Freshly baked bread out of the oven Pomodoro simmering on the stove ...these are just a few of...
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Saint Patrick's Day Food Ideas Perfect for A Party: Sweet Ways to Celebrate St. Patrick's Day: Recipe Ideas to Celebrate St. Patick's DaySt. Patrick's Day is finally here - which means it's time to cook up a delicious Irish feast How could a St. Paddy's celebration be complete without some tasty Irish-inspired meals? Luckily, if you're craving a taste of the Emerald Isle, these St. Patrick's...
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Sabzi: Vibrant Vegetarian RecipesSabzi, the Persian word for fresh greens and herbs, lies at the heart of Iranian cuisine. Fresh sabzi is chopped into frittatas or simmered by the pound to make thick, hearty stews or eaten simply, by the handful, with fresh feta cheese, walnuts, and...
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Preserving the Seasons: A Guide to Canned, Jammed, Frozen, Dehydrated, Freeze-Dried, Quick-Pickled, and Infused Produce, Herbs, and FlowersA comprehensive and beautifully photographed guide with recipes that covers the easiest ways to preserve the seasons' bounty--boiling water canning; drying, dehydrating, and freeze-drying; freezing, infusing, and quick pickling. Preserving the Seasons is a straightforward guide to boiling water canning, drying, dehydrating, freeze-drying, infusing,...
- $77.63 AUD
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Portrait of an Oyster: A Natural History of an Epicurean DelightA beautifully illustrated celebration of the biology, culture, art, and taste of oysters--a perfect gift for the foodie or the artist in your life. Everyone recalls eating their first oyster, just like they remember their first kiss ... Portrait of an Oyster delves beyond...
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PHO Real: Recipes for the Best Vietnamese PHOThere is no secret to make amazing Vietnamese pho. Even the most novice chefs can make this delicious soup that will surely impress any guest. With the help of this cookbook, you can make an authentic Vietnamese pho right in your kitchen. Of course,...
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Old Recipe Collection: From the Central Region of VirginiaThis book is a Collection of old regional Recipes from the Central area of Virginia, in the foothills of the Blue Ridge Mountains. Most of these recipes were popular and used in the early 1970's and many of them are even older. They are...
- $28.94 AUD
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