Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Pressure Canning Cookbook: Step-By-Step Recipes for Pantry Staples, Gut-Healing Broths, Meat, Fish, and MoreA celebration of pressure canning! In The Pressure Canning Cookbook, passionate Master Food Preserver Jennifer Gomes packs healthy, yummy, and inspiring canning recipes that both kids and adults will love. Learn how to can pantry basics like common veggies and ground meat, as well...
- $42.83 USD
$81.99 USD- $42.83 USD
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Polish Customs, Traditions & Folklore"A richly detailed and well-informed month-by-month accountingof all the major Polish customs and traditions practiced over the centuries.Ms. Knab stirs and reawakens our ancestral memory." ―The Kosciuszko Foundation Newsletter Now in a paperback edition with illustrations, historical blackand white photographs, and color photographs throughout...
- $42.77 USD
$81.99 USD- $42.77 USD
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Persiana: Recipes from the Middle East & BeyondAn award-winning cookbook from the beloved Sabrina Ghayour, Persiana features over 100 flavorful and mouthwatering recipes that highlight the best of Persian culture NEW IN PAPERBACK A FABULOUS COLLECTION OF RECIPES FROM ONE OF THE STRONGEST VOICES IN MIDDLE EASTERN FOOD TODAY NEW YORK...
- $50.00 USD
$89.99 USD- $50.00 USD
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Ninja CREAMi High Protein Cookbook for Beginners: 1500 Days of Guilt-Free Frozen Desserts: Master Your CREAMi with Simple, Delicious Recipes for ProtePower your goals with 100 craveable frozen desserts that are light on sugar and heavy on satisfaction. This cookbook turns the Ninja CREAMi into your healthiest kitchen sidekick, guiding you through protein science, streamlined prep, and mix-in magic. Whether you want gym-friendly pints, summer...
- $36.54 USD
$69.99 USD- $36.54 USD
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MatchaAuthor: Azra HodzaPublisher: Helmin & SorgenfriPublished: 12/09/2025Pages: 176Binding Type: HardcoverWeight: 1.85lbsSize: 9.70h x 7.70w x 0.90dISBN: 9788794190862About the AuthorAzra Hodza has, in recent years, worked exclusively on raising awareness about matcha. She is a trained nutritionist and knows everything about the amazing properties of...
- $55.24 USD
$104.99 USD- $55.24 USD
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Mali Bakes: Make and Decorate the Retro Cakes of Your DreamsIt's cake time! Start your delicious adventure in cake baking and retro decorating with this delightful baking book. Embark on a journey through cake making, the Mali Bakes way. This beautiful book is your ultimate guide to baking and decorating the cakes of your...
- $60.00 USD
$107.99 USD- $60.00 USD
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Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes)The Vegan Cookbook That Is Rooted in Food Science"Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat! You will not be disappointed."―Rose Lee, Cheap Lazy Vegan#1 Bestseller in Raw Cooking, Vegan Cooking, and Vegetarian DietsA one-of-a-kind vegan cookbook for...
- $37.69 USD
$72.99 USD- $37.69 USD
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Losing the Weight Loss Meds: A 10-Week Playbook for Stopping Glp-1 Medications Without Regaining the WeightMost people regain weight after weight loss medications. You don't have to. New weight loss medications like Ozempic(R), Wegovy(R), Mounjaro(R), and Zepbound(R) (known as GLP-1s) can help you lose weight, but research shows that without a plan, the weight almost always comes back if...
- $37.63 USD
$71.99 USD- $37.63 USD
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Lemon, Love & Olive OilA NEW YORK TIMES BEST COOKBOOK OF THE YEARAuthor of the cult-favorite Cooking for Artists, Mina Stone, returns with a collection of 80 new recipes inspired by her traditional Greek heritage and her years cooking for some of New York's most innovative artists.Growing up...
- $60.00 USD
$107.99 USD- $60.00 USD
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Kachka: A Return to Russian CookingCelebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. "With Kachka, Bonnie Morales has done something amazing: thoroughly update and modernize Russian...
- $66.00 USD
$118.99 USD- $66.00 USD
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Japanese Soups: 66 Nourishing Broths, Stews and HotpotsHearty and healthy recipes straight from an authentic Japanese kitchen! Soup is an integral part of the traditional Japanese meal--whether a delicate miso soup in a lacquered bowl to be sipped as you eat your rice, or a rich and flavorful broth poured over...
- $29.11 USD
$55.99 USD- $29.11 USD
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Japaneasy Bowls & Bento: Simple and Satisfying Japanese Recipes for All Day, Every DayJapanEasy: Bowls & Bento is your essential guide to having super-satisfying Japanese meals 24/7. Tim Anderson shows you how you can build your own delicious bowl from scratch as well as how you can construct your very own bento (Japan's beloved and beautiful lunch...
- $50.00 USD
$87.99 USD- $50.00 USD
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Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the WeekThe ultimate plant-based cookbook for making easy, delicious vegan meals--often in under 30 minutes--from the bestselling author of Veganomicon Whether you're a vegan, vegetarian, or simply looking to incorporate more plant-based meals into your diet, Isa Does It shows how easy it can be...
- $50.53 USD
$95.99 USD- $50.53 USD
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In Love with New York: Recipes and Stories from the City That Never SleepsIn Love with New York is an irresistible combination of 50 delicious sweet and savory recipes and stories of epic romance. Take a carriage ride through Central Park or hail a yellow taxi and discover all the culinary delights that New York has to...
- $47.97 USD
$91.99 USD- $47.97 USD
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I'll Bring Dessert: Simple, Sweet Recipes for Every OccasionI'll Bring Dessert showcases 70 sweet recipes to cater for any occasion. Being the designated 'dessert person' is often met with panic, but Benji is here to show you that not only is it fun, but it's simple to create desserts with wow-factor all...
- $50.00 USD
$87.99 USD- $50.00 USD
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How to Eat: A Simple, Balanced Approach for Optimal WellnessClinical Nutritionist Autumn Bates presents a science-backed, easy-to-follow guide to achieving sustainable weight loss and long-term wellness without calorie counting or restrictive diets. In her new book How to Eat, Autumn Bates provides practical strategies and delicious recipes that make healthy eating both enjoyable...
- $59.93 USD
$107.99 USD- $59.93 USD
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How to Bake Anything Gluten Free: Over 100 Recipes for Everything from Cakes to Cookies, Doughnuts to Desserts, Bread to Festive BakesWINNER OF THE FORTNUM & MASON DEBUT COOKBOOK OF THE YEAR 2024 A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally. Chef Philip Khoury has delved deep into patisserie in an attempt to...
- $53.68 USD
$101.99 USD- $53.68 USD
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Hot Pot Cookbook for Beginners: Flavorful One-Pot Meals from China, Japan, Korea, Vietnam, and MoreVisit Asia from your kitchen with easy and delicious hot pot recipes Hot pot cooking is enjoyed all over Asia (and the world) for its unique flavors, hearty broths, and the way it brings friends and family together. Hot pot newcomers will love the...
- $29.11 USD
$55.99 USD- $29.11 USD
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Homestyle Icelandic Cooking for American KitchensWhether you're looking to connect with your roots, try something new or already love Icelandic cooking, this book is a must for your cookbook shelf. This is a collection of 25 traditional everyday Icelandic recipes, translated with step-by-step instructions. These are some of the...
- $29.97 USD
$53.99 USD- $29.97 USD
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Gin the Manual: How to Enjoy Gin in All Its FormsNominated for Tales of the Cocktails Spirited Awards 2021 This is a book about how to drink gin of all kinds. It's about classic gins and new-generation gins, about gins from all over the world. It's about gin enjoyed with tonic and Sicilian lemonade....
- $39.40 USD
$75.99 USD- $39.40 USD
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