Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Magical Christmas Cookbook: Create the Sparkle of European Christmas Markets at Home with 75 Festive RecipesIt's time to light the candles, decorate the home and start mulling the wine. Christmas is coming and you're going to need plenty of comforting recipes to take you through the festive season. Whether you're expecting lots of guests, or you just want to...
- $25.00 USD
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Love: My Love Expressed Through FoodAs a personal chef to NBA Hall of Fame Dwyane Wade and Family and author of Eating Well to Win, Ingraham is known to show his love through food His new book is the culmination of his culinary aspirations and soul-inspiring recipes that have...
- $106.67 USD
- $106.67 USD
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Love Japan: Recipes from Our Japanese American Kitchen [A Cookbook]WINNER OF THE JAMES BEARD AWARD - Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom JapanA FOOD NETWORK BEST COOKBOOK OF THE YEAR Steaming sukiyaki. Pillowy, soft shokupan. Springy ramen...
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Little Tarts: 1 X Pastry Recipe + 60 X FillingsFrom the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the 'base' recipe is perfected, you can experiment and make any tart you want! The book for bakers everywhere - from beginners to experts...
- $28.99 USD
- $28.99 USD
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La Cucina: The Regional Cooking of ItalyFifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academy's more than seven thousand associates spread out to villages...
- $50.00 USD
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Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)"This book is remarkable."--David Zilber, co-author of The Noma Guide to Fermentation James Beard Foundation Book Award Finalist for Reference and Scholarship "The perfect next step."--NPR's "Science Friday" This is the first book devoted to processes, concepts, and recipes for fermenting and culturing foods...
- $34.95 USD
- $34.95 USD
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Kawaii Café Ramen: Classic, Fun, and Delicious Ramen Meals to Make at HomeSatisfy your ramen cravings at home (and affordably)! Kawaii Café Ramen includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style. Kawaii Café Ramen covers everything you need to know, including how to put together a bowl of piping hot ramen in...
- $14.99 USD
- $14.99 USD
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Joyfull: Cook Effortlessly, Eat Freely, Live Radiantly (a Cookbook)NEW YORK TIMES BESTSELLER Food Network: One of the 10 Best Vegan Cookbooks of the Year More than 125 plant-based recipes and a practical approach to making deeply flavorful food for feeling your best. "What you eat--along with your daily habits and the thoughts...
- $35.00 USD
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Japanese Cookbook for Beginners: Classic and Modern Recipes Made EasyEmbark on a culinary adventure to Japan Japanese cooking has evolved not from one culture, but from many cultures, histories, and influences. This introductory Japanese cookbook will lead the beginner from learning Japanese cuisine basics to creating traditional and modern dishes. What sets this...
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Islas: A Celebration of Tropical Cooking--125 Recipes from the Indian, Atlantic, and Pacific Ocean IslandsFood & Wine Best Cookbooks of 2024 - Bon Appetit Best Cookbooks of 2024 An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes, from celebrated food writer Von Diaz. The islands spanning the Indian, Atlantic, and Pacific Oceans...
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Instant Pot Miracle: From Gourmet to Everyday, 175 Must-Have RecipesTasting Table calls the Instant Pot "the hottest kitchen tool since George Foreman's pint-size grill" and everyone from Ruth Reichl to top food bloggers rave about its efficiency, convenience, and affordability. Now, with this licensed cookbook--one of the most comprehensive published to date--you can...
- $22.99 USD
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In Mary's Kitchen: Stress-Free Recipes for Every Home CookA GLOBE & MAIL BESTSELLER TASTE CANADA AWARDS WINNER Top 100 Books of 2023 by The Globe & Mail One of The National Post's Best Cookbooks of 2023! Everyone loves Mary! This beloved host of Mary Makes It Easy and The Good Stuff with...
- $32.00 USD
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How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner CookbookThe next best thing to having Mark Bittman in the kitchen with youMark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is...
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Happy Hour Snacks: Silly-Good Food for Those Times In-BetweenHappy Hour Snacks is a go-to guide to simple, delicious food to share in the looser, lazier and louder comfort of your own home. Containing 80 moreish recipes, this cookbook is about making bites with less utensils, more shortcuts, and with a drink in...
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Guild Wars 2: Feasts of Tyria: Recipes from Kryta to ElonaEmbark on a culinary adventure with Guild Wars 2: The Official Cookbook and travelogue of the most fascinating cultures, customs, and cuisines of Tyria. It's time to get the guild back together and devour delicious dishes from all over Tyria. Feast upon an international...
- $34.99 USD
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Grow Your Own Medicine: Handbook for the Self-Sufficient HerbalistBeginner Herbalists, this one's for you! Learn how to grow your own medicine with this vivid and comprehensive introduction to medicinal herb gardening. If you're ready to distance yourself from Big Pharma and become naturally self-sufficient, then you've just found your pot of gold...
- $46.65 USD
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Gordon Ramsay Quick and Delicious: 100 Recipes to Cook in 30 Minutes or LessFrom Michelin starred chef Gordon Ramsay, create high-quality food without spending hours in the kitchen with these fast and straightforward recipes and tips. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of...
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Goodnight Brew: A Parody for Beer PeopleIt's closing time at the brewery. While the moon rises, the brewery crew--including three little otters (in charge of the water), a wort hog, and a hops wildebeest--introduce us to the brewing equipment, ingredients, and styles of beer. Join this fanciful crew as they...
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Friday Night Cocktails: 52 Drinks to Welcome Your WeekendFriday Night Cocktails invites readers to welcome their weekend with open arms... and a Negroni Sbagliato. 2023 PUBWEST DESIGN AWARDS WINNER GOLD "...gorgeous photography, simple instructions, and handy tips throughout--including how to create the perfect egg white foam--make this a valuable companion for anyone...
- $19.95 USD
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French Kitchen Lessons: Recipes & Stories from Normandy's Rabbit Hill FarmWith rich and transporting photography, a back-to-basics approach to French cooking, and an inspiring story of starting over, French Kitchen Lessons is your passport to the abundance and beauty of the French countryside. In 2010, Cat Bude and her husband left their jobs in...
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