Home Economics
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Tempting Curry DishesTempting Curry DishesIn the second and third centuries three mighty Hindoo kings were renowned for their cookery. They were Nala, the king of Nishadhades, whose fame for dressing and preparing excellent dishes made his kingdom famous. He reigned in the second age. The second...
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The Mary Frances Cook Book Or, Adventures Among the Kitchen PeopleThe Mary Frances Cook Book; Or, Adventures Among the Kitchen PeopleThis book tells the story of Mary Frances, a little girl whose great ambition was to help her mother. So anxious was she to do this that even the humble Kitchen People became her...
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New Royal Cook BookNew Royal Cook BookThe new Royal Cook Book has been prepared to meet the large and ever increasing demand for a guide to wholesome and palatable home cooking. The young housewife will find here complete simple directions for making delicious cakes and other culinary...
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KeukenboekKeukenboekHet is ruim een jaar geleden dat de Huisvrouw van Henritte Davidis, voor Hollandsche vrouwen bewerkt, bij de Uitgevers dezes in het licht kwam, en dit werkje schijnt zoo algemeen de goedkeuring van de dames te hebben weggedragen, dat er thans reeds een tweede...
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The Myrtle Reed Cook BookThe Myrtle Reed Cook BookMiss Reeds books are peculiarly adapted for dainty yet inexpensive gifts. They are printed in two colors, on deckle-edge paper, and beautifully bound in four distinct styles: each, cloth, $1.50 net; red leather, $2.00 net; antique calf, $2.50 net; lavender...
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Cookery for Little GirlsCookery for Little GirlsThis book has been prepared with the special purpose of assisting mothers throughout the country to train their small daughters in the art of cookery. Scarcely any child can be trusted to take a recipe and work alone, as the clearest...
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Frye's Practical Candy MakerFrye's Practical Candy Maker - Comprising Practical Receipts for the Manufacture of Fine "Hand-Made" CandiesI authorize any lawyer, or other person, in the United States, to notify me should any one attempt to reprint the foregoing receipts. I will pay them, and all infringments...
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Appropriate Clothes for the High School GirlAppropriate Clothes for the High School Girl Some one asked recently, Why all this agitation on the subject of high school girls dress? Interest in this subject has certainly increased during the last several years and the high school girl herself is directly responsible...
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Twenty Quick SoupsTwenty Quick SoupsWash one bundle of asparagus, cut off the tips and throw them into a pint of boiling water, add a teaspoonful of salt, and simmer gently for fifteen minutes. Strain them and save the water; to this water add the remaining part...
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Household Administration, Its Place in the Higher Education of WomenHousehold Administration, Its Place in the Higher Education of WomenThe object of this book is threefold. (1) It endeavours to define the importance and scope of household administration in the twentieth century, which, when analysed into its component parts, is found intimately to concern...
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The New England Cook Book, or Young Housekeeper's GuideThe New England Cook Book, or Young Housekeeper's Guide - Being a Collection of the Most Valuable Receipts; Embracing all the Various Branches of Cookery, and Written in a Minute and Methodical MannerThe writer deems that no apology need be offered for adding another...
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The Teaching of Art Related to the HomeThe Teaching of Art Related to the Home - Suggestions for content and method in related art instruction in the vocational program in home economics Great difficulties have been experienced in securing adequate instruction in this field. Many schools, especially in the rural communities,...
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Courtship and Marriage, and the Gentle Art of Home-MakingCourtship and Marriage, and the Gentle Art of Home-Making"'Homespun' is excellent, a masterpiece. It is told with great skill, and quiet but genuine power. The story will long be a favourite in Scotland, and is sure to be widely read in England."British Weekly. f...
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Four and Twenty BedsFour and Twenty Beds ANYONE CAN MANAGE a motel successfully--anyone who can subsist on meals snatched a mouthful at a time, and requires no sleep; anyone who is a mechanic, gardener, publicity agent, handyman, psychologist, carpenter, and midwife combined; anyone who can cheerfully greet...
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Hand-Book of Practical Cookery, for Ladies and Professional CooksHand-Book of Practical Cookery, for Ladies and Professional Cooks - Containing the Whole Science and Art of Preparing Human FoodFood is the most important of our wants; we cannot exist without it. The man who does not use his brain to select and prepare...
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A Course of Lectures on the Principles of Domestic Economy and CookeryA Course of Lectures on the Principles of Domestic Economy and CookeryThis course of lectures is designed to meet the wants of two classes of persons: FirstThose who are experienced housekeepers, familiar with the principles and practice of cookery, but who desire information concerning...
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Cloud City Cook-BookCloud City Cook-Book"Of making many books there is no end," said a wise man; but probably he had good cooks. There is a "place" for all things as well as a "time," and every hungry man knows the place for a good dinner. If...
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Guide to Hotel HousekeepingGuide to Hotel HousekeepingMy chief purpose in writing this book was to place a few guide-posts along the route of hotel housekeepers to warn them against certain errors common to women engaged in the arduous and difficult occupation of keeping house for hotels. If...
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Domestic French Cookery, 4th edDomestic French Cookery, 4th ed.The design of the following little book is to furnish receipts for a select variety of French dishes, explained and described in such a manner as to make them intelligible to American cooks, and practicable with American utensils and American...
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The Century Cook BookThe Century Cook BookIn France various honors are awarded to cooks. Accomplished chefs de cuisine are by compliment called cordon-bleu, which is an ancient and princely order. A successful culinary production takes the name of the inventor, and by it his fame often lasts...
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