Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Grandma's Recipes for Mother and DaughterGrandma's Recipes for Mother and DaughterMolasses, a product of sugar cane, is a part of the American tradition and has graced American tables since the days of the first colonists. It played a very important role in the building up of the early commerce...
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My Hundred Favorite RecipesMy Hundred Favorite RecipesThis little book is sent to you in the hope that among its recipes you will find many new and tasty dishes. My own favorite recipes are contained herein, one hundred of them, and I can promise that you will find...
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Faster Ways to Favorite Dishes With the New Minute TapiocaFaster Ways to Favorite Dishes With the New Minute TapiocaImagine a tapioca cream pudding as creamy as a Bavarian, as rich as a custard, as light as a whip! Imagine a tapioca fruit pudding more delicately delicious than any you ever tasted in all...
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The Calumet Book of Oven Triumphs!The Calumet Book of Oven Triumphs!See it in this close-up picture of a slice of Calumet cake! Then make any cake in this bookcut a slice and feel a crumb between thumb and finger. Soft as velvet! Touch the cut surface. So moist and...
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Selections from Aunt Sammy's Radio Recipes and USDA FavoritesSelections from Aunt Sammy's Radio Recipes and USDA FavoritesAunt Sammy came to life with the first radio broadcast of Housekeepers Chat on October 4, 1926. The character of Aunt Sammywife of Uncle Samwas created by the USDA Bureau of Home Economics and the Radio...
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Recipes Used in the Cooking Schools, U. S. ArmyRecipes Used in the Cooking Schools, U. S. ArmyTake 3 pounds beans and soak overnight in about 2 quarts of water. When ready to make the soup add 2 quarts of boiling water and let boil for about 2 hours, or till done. Add...
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Il piccolo focolare: Ricette di cucina per la massaia economaIl piccolo focolare: Ricette di cucina per la massaia economa Quando usc il Manuale gastronomico intitolato: Ecco il tuo libro di cucina un giornale che difende la causa del popolo, pur encomiando con gentile intendimento il lavoro, deplor che non si pensasse a pubblicare...
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The Boston cooking-school cook bookThe Boston cooking-school cook bookBut for life the universe were nothing; and all that has life requires nourishment. With the progress of knowledge the needs of the human body have not been forgotten. During the last decade much time has been given by scientists...
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L'Art du Cuisinier, Volume 1L'Art du Cuisinier, Volume 1Mtant conform aux Ordonnances, je dclare que je poursuivrai, suivant toute la rigueur des lois, tous contrefacteurs et adhrens; et pour assurer la garantie de ma proprit, jai fait apposer, au timbre sec, les deux lettres initiales de mon nom...
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Tested Recipes: Waterless Cooking for Better Meals, Better HealthTested Recipes: Waterless Cooking for Better Meals, Better HealthBEFORE USING NEW UTENSILSWash them thoroughly both inside and out in hot suds. Use either soap or detergent. This removes the thin coating of oil which clings to the utensil in the manufacturing process. Rinse in...
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To Be "Talked About" Use Cookie 'n' Cracker Cookin'To Be "Talked About" Use Cookie 'n' Cracker Cookin'COOKIE N CRACKER COOKIN contains recipes that will make you the talked about hostess. Not because the recipes are difficult or expensive to prepare, they are gourmet masterpieces; but because they are made of just the...
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Marion Harland's Complete Cook BookMarion Harland's Complete Cook Book - A Practical and Exhaustive Manual of Cookery and Housekeeping To My Fellow Housekeepers, North, East, South and West: Thirty-one years ago I wrote, dedicated to you, and sent to press, Common Sense in the Household. The daring step...
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Nieuw volledig Oost-Indisch kookboekNieuw volledig Oost-Indisch kookboek - recepten voor de volledige Indische rijsttafel, zuren, gebakken, vla's, confituren, ijssoortenEvenals de nieuwste Nederlandsche en buitenlandsche Kook- en Receptenboeken is dit werk volgens de tegenwoordige methode samengesteld; de bereiding van elk gerecht wordt n.l. voorafgegaan door een opgave van...
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The Art of German Cooking and BakingThe Art of German Cooking and Baking - Revised and Enlarged EditionThis cook book consists of about 1,250 recipes which have been tested and prepared. It is divided into 26 Chapters, as follows: In giving to the public this second edition I am glad...
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50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts - Recipes from the Test Kitchen of the American Dairy AssociationThis cookbook has been designed to introduce you to the many wonderful ways that sour cream may be used to impart fine...
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To Your Kitchen From MineTo Your Kitchen From Mineto choose a Modern GAS range because it will give you the best cooking results possible while adding new beauty and convenience to your kitchen. It is designed for long life and the easy care that is so necessary in...
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United States. Department of Agriculture. Home and garden bulletin no. 40Freezing Combination Main DishesVacant space in your freezer? Put some of it to use by freezing main dishesprepared, ready to be heated or cooked and served. Days or weeks later you, your family, guests perhaps, can enjoy the results of your foresight. For tiptop...
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New Mexico Magazine's A Taste of New Mexico KitchensNew Mexico Magazine's A Taste of New Mexico KitchensNew Mexican cooking is unique to New Mexico. Stacked enchiladas topped with an egg and smothered in pungent red sauce, tender sopaipillas, rich and meaty posole stew, green chile, and blue corn tortillas. These dishes have...
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Betty Crocker's Bisquick Cook Book: 157 Recipes and IdeasBetty Crocker's Bisquick Cook Book: 157 Recipes and IdeasBeat 2 cups Bisquick, 1 egg, 1 cups milk with rotary beater until well blended. Pour batter onto heated griddle. Turn pancakes when bubbles appear. Makes about 18 4 pancakes. For thinner pancakes use 2 cups...
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Party SweetsParty SweetsCream itself couldnt make candy smoother than Carnation doeswith the fat calories of cream! Carnation looks like cream, cooks like cream, even whips! An exclusive method of evaporation slowly removes only water, at low temperature. This low-heat method gives Carnation the consistency of...
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