Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Naruto Shippuden: The Official CookbookLearn how to make 35 dishes inspired by the beloved anime. Ichiraku Ramen's dishes are some of the best in Hidden Leaf Village, so it's no surprise that it quickly became Naruto's favorite restaurant! Featuring 35 recipes inspired by the hit anime NARUTO SHIPPUDEN,...
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Mushrooms: 50 Tried & True RecipesCreate wholesome meals with this mushroom-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish.Sliced into salads, blended into sauces, or roasted to perfection, mushrooms are as versatile as they are delicious. These fungi bring savory richness to every bite, and they...
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Mountain States Foraging: 115 Wild and Flavorful Edibles from Alpine Sorrel to Wild Hops"A stunning look at the natural abundance of the mountain states--with clear guidance on identification, gathering techniques, and uses." --Jennifer McGruther, author of The Nourished Kitchen The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you...
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Mocktails: A Collection of Low-Proof, No-Proof CocktailsThis collection of 75+ irresistible mocktails are carefully hand crafted to bring amazing flavor to every sip. Everyone has finished a bad cocktail, if only for the alcohol. For a mocktail, there is no such saving grace--it lives and dies on taste alone. That's...
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Mastering the Art of Japanese Home CookingThe revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos.Japanese cuisine has an intimidating...
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Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and MoneySelected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More.com as one of their Best Cookbooks of the Year. This unique combination of recipes, memoir, and advice is "pure entertainment...
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Low Sodium Slow Cooker Cookbook: Over 100 Heart Healthy Recipes That Prep Fast and Cook SlowPut flavor back into your slow cooker with tasty, heart-healthy recipesFrom Cheese Grits to Turkey Chili to Mongolian Beef--you can use the convenience of your slow cooker to spice up your low-sodium diet. Whether you're managing high blood pressure, reducing sodium for heart health,...
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London Cocktails: Over 100 Recipes Inspired by the Heart of BritanniaLondon Cocktails is a stunning collection of over 100 recipes inspired by the heart of Britannia.Forget pouring a cuppa, fill your glass with unique drinks from the heart of Britain and explore some of the best pubs and lounges the home of Big Ben...
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Let's Get Into It: 130+ Comfort Food Recipes for Novice CooksMore than 100 soul-satisfying recipes for classic comfort food with a modern twist from the creator behind Royale Eats Davon Moseley, the charismatic creator behind Royale Eats, believes that good food is for everyone. In his debut cookbook, he shares over 100 homestyle recipes...
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Le Bistrot Paul Bert: French Comfort Food from the Parisian RestaurantThis long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants Step into the Bistrot Paul Bert, the legendary Parisian restaurant, where the freshest ingredients meet time-honored methods, chalkboards list the daily...
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Korean Banchan Recipes: 100 Authentic Side Dishes from Japchae and Jeon to Kimchi and Namul**Featured in Library Journal 2025 Cookbook Preview** Learn to make your own healthy and delicious Korean banchan at home! Banchan are small, healthy, vegetable-focused side dishes that accompany every Korean meal. They're meant to complement the main dishes--providing extra flavors and textures featuring crisp,...
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Kid Chef Junior Bakes: My First Kids Baking CookbookKids baking is a piece of cake with this colorful kids' cookbook for ages 4 to 8. Baking for kids can be so exciting! Kid Chef Junior Bakes continues the tradition of every previous Kid Chef cookbook and Kid Chef Bakes cookbook, with recipes...
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Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & MoreEasier and tastier than ordering out--make authentic Japanese recipes at home. Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight. People love Japanese...
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Instant Pot Pressure Cooker Cookbook #2020: 600 Affordable, Quick and Delicious Instant Pot Recipes for Beginners and Advanced Users (1000-Day Meal PlMore than five million people worldwide use Instant Pots to get food onto their table fast. Do you crave quick & effortless instant pot recipes?This Instant Pot Cookbook will show you how to make the most of your perfect pot. With these easy and...
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Hugh Johnson's Pocket Wine Book 2026The brand-new edition of the unrivalled Hugh Johnson's Pocket Wine Book, the world's bestselling annual wine guide, including even more pages for 2026 and a special on supplement on the pricing of wine and how to get the best value in every bottle you...
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Holiday Cookies: Over 100 Very Merry RecipesLet's celebrate the merriest season the best way we know how; baking in the kitchen! A festive celebration of cut, iced, and sandwiched cookies, this is the ultimate cookbook for the holiday cookie connoisseur.Over 100 recipes divided into mouthwatering categories. You'll find everything from...
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Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful MemoriesGrandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog Grandbaby Cakes in 2012, Adams has been putting fresh twists on old favorites. Adams has earned praise from critics...
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Gastronogeek Anime Cookbook40 recipes dedicated to anime and inspired by the greatest works of recent years, from Naruto to Attack on Titan, from chef and pop-culture expert, Thibaud Villanova, author of The Unofficial Zelda Cookbook and The Unofficial Ghibli Cookbook. Dive into an incredible gourmet universe...
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Fortnum & Mason: Christmas & Other Winter FeastsCapturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter. A joyous celebration of Fortnum & Mason's love for extraordinary seasonal food, Christmas and Other Winter Feasts...
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EntertainingThe book that started it all: the essential guide to entertaining from cultural icon Martha Stewart, with 300 recipes, 450 full-color photographs, and thousands of inspiring ideas that stand the test of time Published in 1982, Entertaining turned Martha Stewart into a household name....
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