Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Once Upon a Cocktail - The LA Guide to the Non-Alcoholic Movement!Author: Katie BrightsidePublisher: Welcome to the BrightsidePublished: 11/14/2024Pages: 50Binding Type: PaperbackWeight: 0.17lbsSize: 7.50h x 5.50w x 0.14dISBN: 9798218987671
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New Art of Cookery: A Spanish Friar's Kitchen Notebook by Juan AltamirasWinner of the Jane Grigson Trust Award 2017 and the Aragonese Academy of Gastronomy's 2017 Prize for Research New Art of Cookery, Drawn from the School of Economic Experience, was an influential recipe book published in 1745 by Spanish friary cook Juan Altamiras. In...
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Napoli on the Road: Classic & Seasonal Recipes for Neapolitan-Style Pizza Plus Antipasti, Desserts & DrinksDelicious recipes for modern seasonally inspired, Neapolitan-style pizza from "The World's Best Pizza Maker." "Sorry, NYC--the best pizza maker in the world has been named, and he lives in London"--New York Post Michele Pascarella, the founder of London's "Napoli on the Road", was named...
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More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods#1 bestselling Top Secret Recipes series with more than 4 million books sold Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's greatest food inventions. Now, thanks to intrepid kitchen sleuth Todd Wilbur, you can make...
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Mocktales: 50+ Literary Mocktails Inspired by Classic Works, Banned Books, and MoreAlcohol-Free Reimaginings of Literary ClassicsEnjoy co-authors Delanie Fischer and Lindsey Smith's delicious mocktail adaptations of your favorite books and authors.Beloved stories with a sober twist. Have you ever wondered what the ladies from your favorite Jane Austen books would drink at a ball? What...
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Meat, Poultry & Game: Recipes and Techniques from the Ferrandi School of Culinary ArtsFerrandi Paris, the French School of Culinary Arts--dubbed the "Harvard of gastronomy" by Le Monde newspaper--provides the ultimate reference on preparing and cooking meat. This book offers a complete course in cooking all types of meat: beef, veal, pork, lamb, poultry, and game. From...
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Masterbuilt Electric Turkey Fryer Cookbook for Beginners: Amazingly Easy Recipes to Fry Turkey, Boil Seafood, Steam Vegetables, and MoreAmazing Masterbuild Electric Turkey Fryer Recipes for Perfect Thanksgiving MealsThe Masterbuilt Electric Turkey Fryer Cookbook for Beginners covers everything you need to know to make the most of your new (or under-used) turkey fryer. With handy hints, great sauces and rubs, and easy-to-follow recipes,...
- $38.77 AUD
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Low-Fat Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook#1 bestselling Top Secret Recipes series with more than 4 million books sold Todd Wilbur, the irrepressible restaurant recipe knockoff artist, is back. Thanks to Wilbur's latest Top Secret mission--to re-create some of America's most popular food products without the fat--readers can now feast...
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Little Hawaiian Japanese CkbkJapanese cuisine has long been a part of Hawaii's culinary identity and history. This collection of recipes emphasizes freshness, simplicity, and elegance of presentation--all guiding principles of Japanese cooking. Some recipes have a local touch, some are traditional, and others feature creative combinations of...
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Light & Easy Mexican Cooking: Track Your Macros and Lose Weight the Simple Way with 60+ Delicious, Low-Calorie MealsIf you love classic Mexican dishes like tacos and quesadillas but your waistline doesn't, these protein-packed, low-calorie recipes are perfect for you. With all the flavor but fewer carbs and saturated fats, each recipe is perfectly balanced with nutritious ingredients so you can enjoy...
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Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (Healthygirl Kitchen)Say goodbye to boring salads with 100 unbelievably delicious plant-based recipes from Danielle Brown, the bestselling author of HealthyGirl Kitchen. Life-Changing Salads is more than just a cookbook--it's your ultimate guide to creating satisfying, plant-based salads that you'll crave. From crunchy chopped salads to...
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Kids Can Cook it Up Too: Celebrating Blacks in MuseumsKids share their favorite recipes and more in celebration of the AAMA 1983 Blacks in Museums Directory and the anthropologists who appeared in the first section. A cookbook and workbook developed by youth members of The Center for the Study of African and African...
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Jesus and Gumbo presents The Cookbook A 21 Day DevotionalWhat is Jesus and Gumbo? It is the Holy Trinity of God. It's me... it's you...It's all of us! It is God + U (You) + Me = Blessing Others (G.U.M.B.O.)! It's who we are, what we do, and why we do it. Gumbo...
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Homemade Fried Pie Recipes: Tips For Baking Delicious Pies For Family: Pie Crust Baking TipsAs the holiday season approaches, it's important to start planning ahead.After all, you want to bring your A-Game to your Halloween party, Thanksgiving feast, and weeklong Christmas-New Year extravaganza, don't you?Of course, you do!It's time to dust off the apron, get your creative energies...
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Hawaii Cooks with SpamHawaii loves to eat SPAM(R)! Hawaii Cooks with SPAM(R) celebrates our favorite food with dozens of recipes collected by celebrated food lover and cookbook author Muriel Miura. These treasured SPAM(R) recipes will warm your hearts, satisfy your cravings, and delight your family and friends--and...
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Green Gold: The Avocado's Remarkable Journey from Humble Superfood to Toast of a NationA lively and engrossing cultural history of the avocado and the people who transformed it into an American obsession The avocado is the quintessential symbol of aspirational living, a ubiquitous agricultural favorite, and the driver of an $18 billion global industry. How did this...
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Gluten Free for Life: Celiac Disease, Medical Recognition, and the Food IndustryA groundbreaking exploration of celiac disease, a serious autoimmune condition that affects approximately three million Americans, or 1 percent of the population The manifestations of celiac disease-including anemia, gastrointestinal problems, and infertility-are diverse and can have severe consequences if left untreated. The only therapy...
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Getting to Know Bourbon: How to Be The Life Of The Party and not The Reason the Police Are Called: A (Sort Of) Complete Guide to Bourbon.Author: Cliff TravisPublisher: Newman SpringsPublished: 11/07/2024Pages: 308Binding Type: PaperbackWeight: 1.00lbsSize: 9.00h x 6.00w x 0.69dISBN: 9798890616739
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Food for Sharing: Love and Spices from an Immigrant KitchenSumptuous feasts, spice-infused flavors, and simple entertaining destined to impress and appeal to everyone. Inspired by the melded cultures that make up Ashia's extended family, Food for Sharing will take you on a journey full of flavors from India to Africa, the Middle East,...
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Drinking Games: 52 Games to Get the Party StartedElevate your party to unforgettable heights with this dynamic card deck, boasting 52 uproarious drinking games and challenges guaranteed to keep the good times flowing. Discover 52 uproarious drinking games with an intoxicating card deck guaranteed to get the party started So, you've gathered...
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