Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Oldest Kitchen in the World: 4,000 Years of Middle Eastern Cooking Passed Down Through Generations (a Cookbook)"A rare and fascinating insight into an ancient and delicious cuisine. This is the best sort of cook book--with time-honoured recipes from the heart of a home." --Nigel Slater, food writer, journalist, and author of A Cook's Book Discover the oldest, most authentic cuisine...
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The Official Yellowstone Bar Book: 75 Cocktails to Enjoy After the Work's DoneDrink like a Dutton--whether that's a Dutton from 1883, 1923, or the flagship show, Yellowstone--with drinks straight from and inspired by all three hit series! This bar book includes easy-to-follow recipes, images of the drinks, and additional insights every fan will love. When it's...
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The Mayo Clinic Kids' Cookbook: 50 Favorite Recipes for Fun and Healthy EatingLet's introduce our kids to the pleasure of cooking healthy food Mayo Clinic, a leading authority in health and nutrition, offers kids 50 great recipes they'll love to make and to eat Kids absolutely enjoy kitchen projects, and they are much more likely to...
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The I Love Trader Joe's(r) Cocktail Book: 52 Drink Recipes for Every Occasion, Using Ingredients from the World's Greatest Grocery StoreDiscover cocktail-making techniques, learn to balance sweet, sour, bitter, and savory flavors, and master the art of mixology with these 52 step-by-step seasonal cocktail recipes featuring unique Trader Joe's(R) products. Trader Joe's is all about bringing flavors from across the world into your kitchen...
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The I Don't Want to Cook Book: Dinners Done in One Pot: 100 Low-Prep, No-Mess Recipes for Your Skillet, Sheet Pan, Pressure Cooker, and More!Make those "I just don't feel like cooking" days easier than ever with this cookbook that features 100 quick and easy one pot recipes with minimal prep, limited equipment, and as little clean up as possible--while still getting a healthy dinner on the table....
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The Great Bake Take and Go Baking Book: Baking for Farmers Markets and Bake SalesIn The Great Bake Take and Go Baking Book, baker and author Katharine MacPherson shares her favourite recipes and strategies on how to start a successful bake table. Breads, cookies, muffins, scones, bars, and more-this book has it all. These recipes-tested and improved-emphasize whole,...
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The Flygerians Cookbook: Over 70 Recipes for Nigerian Food That Will Speak to Your Soul & Warm Your HeartRecipes for delicious home-cooked food from Nigerian sisters The Flygerians, leading personalities in the fast-emerging and popular West African food scene. "Street food with a touch of magic--The Flygerians deserve to soar high"--Jimi Famurewa, award-winning food critic, The Evening Standard, London Meet two inseparable...
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The Buc-ee's Phenomenon: How a Gas Station Chain Achieved a Cult FollowingSpreading like a brush fire, Buc-ee's has grown from a "just-Texas" chain a few years ago to a "five-stater" and counting. How to describe it? If Disney got into the gas station business, Buc-ee's is probably what would happen. Join me below to find...
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Taste of Home What's for Dinner?: 350+ Recipes That Answer the Age-Old Question Home Cooks Face the Most!"What's for dinner?" It's a question family cooks have faced (and dreaded) for decades. Now it's easier than ever to solve this mealtime quandary thanks to The "What's for Dinner?" Cookbook from the pros at Taste of Home. Half the work of preparing dinner...
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Taste of Home Girls Night in: The Ultimate Guide to Girl Dinners, Gatherings, Food, Fun and FriendshipLet's raise a glass to all the wonderful women we know -- to nights spent together talking and laughing, sharing and supporting. To book clubs and red-carpet critiques, brunches and movie nights. Whenever a circle of best girlfriends gather it's going to be a...
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Tarts Anon: Sweet and Savoury Tart BrillianceTarts Anon does one thing exceptionally well - tarts - and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and savory tart brilliance is your guide to baking a stunning...
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Slurp: Recipes to Elevate Your NoodlesWhether you want to make spring rolls, spicy miso ramen, or satay, building your own personalized bowl of noodles has never been simpler. In Slurp, Dennis Yen shares the genuine noodle dishes he grew up with. He also shares the philosophy that has made...
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Significant Food: Critical Readings to Nourish American LiteratureSignificant Food is a collaborative work of textual analysis and criticism that chews on the role and prominence of food in American literature. The volume offers close readings of many well-known, and some less well-known, examples of American writing, as studied through the food...
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Significant Food: Critical Readings to Nourish American LiteratureSignificant Food is a collaborative work of textual analysis and criticism that chews on the role and prominence of food in American literature. The volume offers close readings of many well-known, and some less well-known, examples of American writing, as studied through the food...
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Share: Delicious and Surprising Recipes to Pass Around Your TableThe popular judge of Chopped and chef/founder of Beauty & Essex, Stanton Social, and Vandal opens up his kitchen with unforgettable food to share with your friends and family. Why serve boring food . . . ever?! In Share, Chris Santos serves up the...
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Ruta de Los Vinos Franceses: Atlas de Los Viñedos de FranciaEs más de rosado de Provenza o de blanco de Alsacia? Saint-Émilion o Saint-Amour? Garnacha o pinot noir? Los viñedos franceses rebosan diversidad y ofrecen vinos para todos los gustos y todas las ocasiones. Entre grandes terroirs y pequeñas denominaciones insospechadas, los autores nos...
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Pixar: The Official CookbookBring the vivid worlds of Pixar Animation Studios into your kitchen with this bespoke cookbook filled with delicious recipes inspired by nearly every beloved Pixar short and film, including Toy Story, The Incredibles, Ratatouille, and more! Launch your kitchen "to infinity and beyond," with...
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Pasta Masterclass: Las Recetas del Chef the Pasta Man Para Elaborar Masas, Pasta, Rellenos Y Salsas EspectacularesCon más de 30 variedades de pasta estirada, rellena y extruida y más de 40 recetas para rellenos y salsas, este es el libro de recetas definitivo para los amantes de la pasta. Mateo Zielonka (@mateozielonka2023), una estrella de las redes sociales, te revela...
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Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-Homemade SweetsBy starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple head starts, Hayley Parker makes holiday baking a breeze. She transforms everyday ingredients into one-of-a-kind desserts and puts new twists on flavors like spicy gingerbread, cool peppermint, and comforting hot...
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One Taste: Event cooking for herbivores, carnivores, gluten-free, dairy-free and everyone in betweenHow do you cook for events large and small; with vegetarians, carnivores, gluten-free and dairy-free, and make sure everyone is nourished and sits down to the same meal? Creating menus that are adventurous and comforting while delivering meals that all of the guests can...
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