Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Peruvian Cookbook: A Simple Guide To Cook Authentic & Traditional Peruvian Recipes at Home Right NowDiscover Peruvian cuisine's vibrant and flavorful world with "Peruvian Cookbook: A Simple Guide To Cook Authentic & Traditional Peruvian Recipes at Home Right Now," written by culinary enthusiast Miguel Solarzano. Immerse yourself in the rich culinary heritage of Peru as you embark on a...
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Ninja Foodi Cold & Hot Blender Cookbook for Beginners: Quick & Yummy Recipes for Smoothies, Soups, Sauces & Infused Cocktails 30 Days Meal PlanAuthor: Beatrice LowePublisher: Independently PublishedPublished: 06/07/2024Pages: 102Binding Type: PaperbackWeight: 0.57lbsSize: 11.00h x 8.50w x 0.21dISBN: 9798327854741This title is not returnable
- $28.65 AUD
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Mostly French: Recipes from a Kitchen in Provence (a Cookbook)For those who love France and Julia Child, Mostly French is a love letter to the person and place, lushly photographed and written at La Pitchoune, Julia Child's French home--and filled with more than 100 modern recipes that approach the bold flavors of southern...
- $90.60 AUD
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Mix It Up: Simple and Customizable Recipes for the Young and the Young at HeartAuthor: Megan ByrkitPublisher: Megan ByrkitPublished: 10/07/2024Pages: 46Binding Type: HardcoverWeight: 0.99lbsSize: 11.00h x 8.50w x 0.25dISBN: 9798330473892This title is not returnable
- $69.43 AUD
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Jambalaya Jamboree: Easy-to-Make New Orleans Recipes for Every Occasion"Jambalaya Jamboree: Easy-to-Make New Orleans Recipes for Every Occasion" is a vibrant culinary guide that immerses readers in the unique flavors and spirited traditions of New Orleans cuisine. The book offers a curated collection of recipes that capture the cultural essence of the city,...
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In the Kusina: My Seasonal Filipino CookingA brightly flavorful, artfully presented celebration of chef and tastemaker Woldy Reyes' heritage, featuring more than 100 recipes for classic Filipino dishes updated to be lighter, fresher, and vegetable-forward. Growing up in Southern California as a first-generation Filipino American, Woldy Reyes felt like an...
- $79.28 AUD
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Honey, What Do We Got?: A Week-By-Week Pregnancy CookbookCelebrate your pregnancy with recipes, stories, and advice from Rachael and Tom Sullivan, authors of Meals She Eats. In 2022, after successfully conceiving their first child, Rachael and Tom Sullivan launched a series on TikTok that playfully tracked the size of their growing baby....
- $79.28 AUD
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Hidden Beers of Belgium- A must-have guide to 24 unheralded Belgian beers by breweries of all types, showcasing all the reasons that Belgium is the greatest beer nation in the world Under the hood of Belgium's famous beer scene, beyond the big-name brands, exists a trove of...
- $101.93 AUD
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Hawaii's Grow Your Own Cookbook: Creative & Simple Ways to Use Healthy Homegrown Produce with Aloha!The Hawaiian word for food is kau kau cow cow]. With a source for a bounty of wonderful, organic produce available from our gardens, we turned to discovering the delicious and healthful ways to lovingly prepare it. These inspiring recipes come from individual community...
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Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and BeyondA triumphant celebration of Ethiopian Jewish cuisine; more than one hundred recipes, stories, and traditions from the intersection of the African and Jewish diasporas In Gursha, which loosely translates as "the act of feeding one another," chef and restaurateur Beejhy Barhany shares the food...
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From the Wild: The Essential Companion to Identifying, Using and Enjoying Common Wild Plants for Health and HealingFrom the Wild is a herbal medicine cookbook offering a simple, resourceful, nature-based approach to health and wellbeing. Qualified naturopath and medical herbalist Heidi Merika draws on her decades of experience to create delicious, nutritious, plant-based recipes and healing home remedies from 30 of...
- $79.28 AUD
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Forkin Good: Simple. Easy. Fun.Author: Eric LevinePublisher: Eric LevinePublished: 10/03/2024Pages: 240Binding Type: PaperbackWeight: 1.29lbsSize: 10.00h x 7.00w x 0.62dISBN: 9798330464951
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Forkin Good: Simple. Easy. Fun.Author: Eric LevinePublisher: Eric LevinePublished: 10/03/2024Pages: 240Binding Type: HardcoverWeight: 1.76lbsSize: 10.00h x 7.00w x 0.75dISBN: 9798330464944
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Easy BBQ: Simple, Flavorful Recipes for Home GrillingCook better barbecue with expert advice and streamlined recipes Great barbecue doesn't have to mean cooking all day, working through a long list of steps, or buying expensive tools. Easy BBQ breaks down the basics with dishes that keep the prep times quick and...
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Dieta Antiinflamatoria: Una Guía Completa Para La Dieta Antiinflamatoria Que Incluye Más De 250 Recetas Comprobadas Para Sanar Su Sistema InmuCombata la Inflamaci n y lleve Una Vida Sana Con la Dieta Antiinflamatoria... 2 Manuscritos en 1 Libro - Libro de Cocina de Dieta Anti Inflamatoria y Recetas Anti Inflamatorias de Cocci n Lenta ***Libro de Cocina de Dieta Anti Inflamatoria***Este nuevo libro, Libro...
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Complete Soup Canning Cookbook: Nutritious Homemade Recipes Guide to Can and Preserving Meals in a JarUnlock the secret to delicious, homemade soups that you can enjoy year-round with Complete Soup Canning Cookbook.Are you tired of store-bought soups filled with preservatives and lacking in flavor? Do you wish you could enjoy the comfort of homemade soup anytime, without the hassle...
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Come into My Kitchen: Old-World Armenian Recipes and International Favorite CuisinesCOME INTO MY KITCHEN If your everyday efforts in baking and cooking have not gotten you the raves you would like to hear, perhaps this book will be of help to you. In Come Into My Kitchen, this first-time writer, Dorothy Ajdaharian-Arakelian includes her...
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Coastal: 130 Recipes from a California Road TripA celebration of California home cooking with 130 recipes and more than 300 photos that capture the beauty, magic, and bounty of the coast. From acclaimed chef Scott Clark, who flipped his fine dining chops into the ultimate railroad-car diner at the edge of...
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Cinnamon Roll CookbookIndulge in the delightful world of cinnamon rolls with our "Cinnamon Roll Cookbook: Discover Sweet and Savory Creations." This cookbook is your ticket to cinnamon roll perfection, offering a mouthwatering collection of recipes, creative twists, and heartwarming stories that celebrate the joy of baking...
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California Avocados: A Delicious HistoryHow the Golden State's favorite fruit conquered the world.When avocados first arrived from Mexico in the early 1800s, few Americans knew what to make of them. Intrepid settlers in California were among the first to embrace the savory green fruit, sparking a century-long love...
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