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Funny Story by Henry, Emily
Funny Story
#1 NEW YORK TIMES BESTSELLER ∙ A shimmering, joyful novel about a pair of opposites with the wrong thing in common, from #1 New York Times bestselling author Emily Henry. A NEW YORK TIMES NOTABLE BOOK OF 2024 Named a Must-Read Book of 2024...
$47.42 AUD
$47.42 AUD
The Women by Hannah, Kristin
The Women
A #1 bestseller on The New York Times, USA Today, Washington Post, and Los Angeles Times! From the celebrated author of The Nightingale and The Four Winds comes Kristin Hannah's The Women--at once an intimate portrait of coming of age in a dangerous time...
$45.89 AUD
$45.89 AUD

Cooking

Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.

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  • Bright Cooking: Recipes for the Modern Palate by Becerra, Camille
    Bright Cooking: Recipes for the Modern Palate
    "Anyone interested in committing to a more mindful approach to cooking ... will joyfully embrace Becerra's dazzling, flavor-punched collection of recipes."--Library Journal From celebrated chef and tastemaker Camille Becerra: a uniquely beautiful primer that teaches home cooks new ways of cooking and thinking about...
    $57.36 AUD
    $57.36 AUD
  • Boards and Spreads: Shareable, Simple Arrangements for Every Meal by Fahr, Yasmin
    Boards and Spreads: Shareable, Simple Arrangements for Every Meal
    Go beyond cheese with 65 recipes for delicious boards and epic spreads, whether you're in the mood for a girl dinner or appetizers, breakfast, snacks, and more. In Boards & Spreads, you won't find cheese boards--instead, you'll find simple ideas and scrumptious recipes for...
    $36.71 AUD
    $36.71 AUD
  • Beer, Brats, and Cheese: A Wisconsin Road Trip by Kerrigan, Heather
    Beer, Brats, and Cheese: A Wisconsin Road Trip
    Although Wisconsin foodways contain much more than beer, brats, and cheese, these remain at the pinnacle of the state's fame--and rightly so. If you live in Wisconsin--or have simply visited--you know it's hard to imagine tailgating, graduating, or celebrating without the Big Three. To...
    $30.52 AUD
    $30.52 AUD
  • Authentic And Traditional Pierogi Recipes: Discover The Simple Art of Making Pierogi at Home with A Wide Variety of Main and Desert Pierogi Recipes to by Novak, Anna
    Authentic And Traditional Pierogi Recipes: Discover The Simple Art of Making Pierogi at Home with A Wide Variety of Main and Desert Pierogi Recipes to
    Polish Dumpling Perfection... Pierogi Pierogi have been shared over the dinner table in Poland and other Slavic countries since the Middle Ages. In fact, it has been a part of the staple diet since this time. Back in those times Pierogi were only consumed...
    $15.19 AUD
    $15.19 AUD
  • A Square Meal by Ziegelman, Jane
    A Square Meal
    James Beard Foundation Book Award WinnerFrom the author of the acclaimed 97 Orchard and her husband, a culinary historian, an in-depth exploration of the greatest food crisis the nation has ever faced--the Great Depression--and how it transformed America's culinary culture.The decade-long Great Depression, a...
    $30.97 AUD
    $30.97 AUD
  • Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel by Delaney, Emily
    Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel
    Gather around the board to celebrate all of life's occasions! With a chapter for Winter, Spring, Summer, and Fall, you'll learn to make nearly 50 creative, delicious boards that capitalize on the flavors and festivities of the season. Complete with suggested flavor and beverage...
    $38.22 AUD
    $38.22 AUD
  • Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes by Giagnocavo, Carole Roth
    Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes
    Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again. The Amish people are renowned for their rich agricultural heritage, strong community spirit,...
    $30.58 AUD
    $30.58 AUD
  • Air Fryer Cookbook for Beginners: 600 Fresh & Healthy Air Fryer Recipes That Anyone Can Cook by Miles, Clara
    Air Fryer Cookbook for Beginners: 600 Fresh & Healthy Air Fryer Recipes That Anyone Can Cook
    Enjoy Best 600 Fresh & Healthy Air Fryer Recipes for Beginners & Advanced Users!Do you want to utilize the full potentials of your Air Fryer?Do you love fried foods to maintain a healthier version of your body?Are you looking for an easy-to-use kitchen equipment...
    $36.30 AUD
    $36.30 AUD
  • A Forager's Guide to Wild Drinks: Ferments, Infusions and Thirst-Quenchers for Every Season by Knight, Liz
    A Forager's Guide to Wild Drinks: Ferments, Infusions and Thirst-Quenchers for Every Season
    Brew up your own delicious and nutritious drinks from foraged wild plants and enjoy them throughout the year with this beautiful and practical book An illustrated guide to wild ingredient-based drinks featuring 100 plants to forage, where to find them, which parts to safely...
    $45.87 AUD
    $45.87 AUD
  • Whole Food for Your Family: 100+ Simple, Budget-Friendly Meals by Michaelis, Autumn
    Whole Food for Your Family: 100+ Simple, Budget-Friendly Meals
    Over 100 budget- and family-friendly recipes from Whole30 Coach and creator of the popular cooking website Whole Food for 7, Autumn Michaelis. This inspired collection is dairy-free, gluten-free, and fully endorsed by Whole30! Changing the way your family eats can feel intimidating, but once...
    $45.89 AUD
    $45.89 AUD
  • Welcome Home 30-Minute Diabetic Cookbook: Quick & Easy Healthy Recipes by Comerford, Hope
    Welcome Home 30-Minute Diabetic Cookbook: Quick & Easy Healthy Recipes
    127 recipes for diabetics for your Instant Pot, Oven, Stovetop, and Grill. Meal planning can be tough when you or someone in your family has diabetes. Welcome Home 30-Minute Diabetic Cookbook is here to help! Here are 127 easy-to-prepare recipes that you can mix...
    $38.22 AUD
    $38.22 AUD
  • Wanda E. Brunstetter's Amish Friends Farm-To-Table Cookbook: 280 Amazing Recipes Help Encourage Local Farming Networks by Brunstetter, Wanda E.
    Wanda E. Brunstetter's Amish Friends Farm-To-Table Cookbook: 280 Amazing Recipes Help Encourage Local Farming Networks
    Bring Home the Fresh Taste of the Local Countryside If you believe in sourcing food as close to home as possible while supporting small family farms, you'll love this cookbook with contributions from Amish and Mennonite cooks. This new collection of recipes from New...
    $27.52 AUD
    $27.52 AUD
  • Ultimate Dehydrator Cookbook by Gangloff, Tammy
    Ultimate Dehydrator Cookbook
    The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest. The Ultimate Dehydrator Cookbook contains everything you need to know to get the greatest value from a home dehydrator.Includes tips on selecting a dehydrator, as...
    $38.16 AUD
    $38.16 AUD
  • Ultimate Air Fryer Perfection: 185 Remarkable Recipes That Make the Most of Your Air Fryer by America's Test Kitchen
    Ultimate Air Fryer Perfection: 185 Remarkable Recipes That Make the Most of Your Air Fryer
    This new edition of the best-selling Air Fryer Perfection has been updated and expanded with all-new equipment ratings and 50 more recipes Everything that has made Air Fryer Perfection a best-seller is here along with reviews of the newest air fryers to help you...
    $45.87 AUD
    $45.87 AUD
  • Ultimate 5-Ingredient Slow Cooker Cookbook.: Minimalist Meals-Flavorful Recipes for Busy Cooks by Williams J., Kimberly
    Ultimate 5-Ingredient Slow Cooker Cookbook.: Minimalist Meals-Flavorful Recipes for Busy Cooks
    Dive into a world of culinary simplicity and flavor with 'Ultimate 5-Ingredient Slow Cooker Cookbook.' Discover the art of effortless cooking as you explore 50 mouthwatering recipes designed for busy individuals who crave delicious meals without the fuss. From hearty breakfasts to savory main...
    $21.00 AUD
    $21.00 AUD
  • Together: Our Community Cookbook by The Hubb Community Kitchen
    Together: Our Community Cookbook
    Winner of the U.K.'s André Simon Special Commendation Award Together celebrates the power of cooking to connect us to one another. In the aftermath of the Grenfell Tower fire in London, a group of local women gathered together to cook fresh food for their...
    $27.53 AUD
    $27.53 AUD
  • The Wizard of Oz: The Official Cookbook by Craig, Elena P.
    The Wizard of Oz: The Official Cookbook
    Follow the yellow brick road with Dorothy and the gang and enter into a culinary world of more than 70 delicious dishes inspired by the all-time classic film The Wizard of Oz! Celebrate a timeless classic with more than 70 dishes from the charming...
    $45.87 AUD
    $45.87 AUD
  • The Whole Beast: Nose to Tail Eating by Henderson, Fergus
    The Whole Beast: Nose to Tail Eating
    The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him...
    $37.51 AUD
    $37.51 AUD
  • The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes by Brown, Kardea
    The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes
    Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos.The Way Home brings a taste of the Lowcountry South home,...
    $53.52 AUD
    $53.52 AUD
  • The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table by Johnson, Jj
    The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table
    ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN'S SPILLED MILK, DELISH, AND NY MAG'S THE STRATEGIST.INCLUDED IN BEST GIFT GUIDES FROM SAVEUR AND ESQUIRE From...
    $53.52 AUD
    $53.52 AUD

Cooking books are invaluable resources for anyone looking to enhance their culinary skills, explore new recipes, or discover different cuisines. Whether you're a novice cook or a seasoned chef, finding the right cooking book can inspire and guide you in the kitchen.

For those interested in diverse and innovative recipes, a good cooking book can offer a wealth of options. "The Joy of Cooking" by Irma S. Rombauer is a classic that provides a broad range of recipes, from simple to sophisticated, making it a staple in many kitchens. Another highly recommended book is "Salt, Fat, Acid, Heat" by Samin Nosrat, which teaches the fundamental principles of cooking through a focus on these four key elements.

Vegan and vegetarian cookbooks cater to those who follow plant-based diets or simply want to incorporate more vegetables into their meals. "Vegan for Everybody" by America's Test Kitchen offers delicious and accessible vegan recipes that appeal to a wide range of tastes. "Plenty" by Yotam Ottolenghi is a celebrated vegetarian cookbook that highlights the rich flavors and creative uses of vegetables.

For those interested in more advanced culinary techniques, "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold and his team is a groundbreaking work that explores the science behind cooking and provides innovative recipes. This book is ideal for those who want to experiment with cutting-edge cooking methods and technology.

Food books also encompass a wide range of genres, from regional cuisine to specific dietary needs. "The Complete Mediterranean Cookbook" by America’s Test Kitchen explores the health benefits and delicious flavors of Mediterranean cuisine, while "The Food Lab: Better Home Cooking Through Science" by J. Kenji López-Alt offers science-based techniques to improve home cooking.

Finding these books is easy with online bookstore. Booksdeli.com features a diverse selection of best-selling cooking books, including vegan and vegetarian cookbooks, modernist cuisine, and classic recipe collections.

FAQ's

Q. What are the best cooking books for beginners?

A. For beginners, some highly recommended cooking books include "How to Cook Everything" by Mark Bittman, "Salt, Fat, Acid, Heat" by Samin Nosrat, and "The Joy of Cooking" by Irma S. Rombauer. These books cover fundamental techniques and recipes that are easy to follow.

Q. Can you recommend a good vegan cookbook?

A. "Thug Kitchen: The Official Cookbook" by Thug Kitchen, "Veganomicon" by Isa Chandra Moskowitz and Terry Hope Romero, and "Forks Over Knives: The Cookbook" by Del Sroufe are some of the best vegan cookbooks. They offer a variety of delicious and healthy plant-based recipes.

Q. What is modernist cuisine, and which book is best for learning it?

A. Modernist cuisine is a culinary style that uses scientific techniques and ingredients to create innovative dishes. "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold, Chris Young, and Maxime Bilet is considered the definitive guide on this subject, offering comprehensive insights into the science and techniques behind modernist cooking.

Q. Are there any good recipe books focused on vegetarian cuisine?

A. Yes, "Plenty" by Yotam Ottolenghi, "The Vegetarian Flavor Bible" by Karen Page, and "Vegetarian Cooking for Everyone" by Deborah Madison are excellent choices. These books offer a wide range of flavorful and satisfying vegetarian recipes.

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