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Funny Story by Henry, Emily
Funny Story
#1 NEW YORK TIMES BESTSELLER ∙ A shimmering, joyful novel about a pair of opposites with the wrong thing in common, from #1 New York Times bestselling author Emily Henry. A NEW YORK TIMES NOTABLE BOOK OF 2024 Named a Must-Read Book of 2024...
$47.39 AUD
$47.39 AUD
The Women by Hannah, Kristin
The Women
A #1 bestseller on The New York Times, USA Today, Washington Post, and Los Angeles Times! From the celebrated author of The Nightingale and The Four Winds comes Kristin Hannah's The Women--at once an intimate portrait of coming of age in a dangerous time...
$45.86 AUD
$45.86 AUD

Cooking

Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.

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  • Vegetable Kingdom: The Abundant World of Vegan Recipes by Terry, Bryant
    Vegetable Kingdom: The Abundant World of Vegan Recipes
    NAACP IMAGE AWARD WINNER - "Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations."--Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz JAMES BEARD AWARD...
    $45.86 AUD
    $45.86 AUD
  • Uses for Obsession: A Chef's Memoir by Shewry, Ben
    Uses for Obsession: A Chef's Memoir
    Chef and restaurateur Ben Shewry knows obsession well. Whether it's crispy-edged lasagne, saltwater crocodile ribs or the perfect potato, obsession is what motivates him and what makes him tick. It's also what has propelled his restaurant Attica into the league of the most innovative,...
    $35.14 AUD
    $35.14 AUD
  • The Winnie-The-Pooh Cookbook by Ellison, Virginia
    The Winnie-The-Pooh Cookbook
    The famously rotund bear is happiest when in possession of a brimming pot of honey, but when it comes time for meals and smackerels, the residents of the Hundred Acre Wood need something a little more substantial. This delightful collection contains over fifty tried-and-true...
    $32.09 AUD
    $32.09 AUD
  • The White Lotus Official Cocktail Collection by Gualtieri, Sarah
    The White Lotus Official Cocktail Collection
    From the critically acclaimed hit television show on HBO, comes a cocktail book designed to bring the elegant resort experience to your home. With 60 cocktails to take you from Hawaii to Sicily to Thailand, an exotic escape awaits you in every glass. With...
    $42.79 AUD
    $42.79 AUD
  • The Super Easy Galveston Diet Cookbook for Beginners: 1500 Days of Wholesome and Satisfying Recipes with a 28-Day Meal Plan for Menopausal Wellness to by Holland, Marilyn R.
    The Super Easy Galveston Diet Cookbook for Beginners: 1500 Days of Wholesome and Satisfying Recipes with a 28-Day Meal Plan for Menopausal Wellness to
    Boost Your Health with 1500 Days of Wholesome and Satisfying Recipes with a 28-Day Meal Plan for Menopausal Wellness Are you looking to rejuvenate your eating habits as you age?Are you ready to turn the page on your nutritional needs and embrace a diet...
    $30.54 AUD
    $30.54 AUD
  • The Sopranos: The Official Cocktail Book by Gualtieri, Sarah
    The Sopranos: The Official Cocktail Book
    Raise a toast to one of television's greatest series with distinctive cocktails inspired by the iconic moments and legendary characters of The Sopranos. Now it's easier than ever to craft killer cocktails sure to make the family proud. Featuring 60 classic recipes, The Sopranos:...
    $38.20 AUD
    $38.20 AUD
  • The Sicilian Secret Diet Plan by Campanile, Giovanni
    The Sicilian Secret Diet Plan
    THE SICILIAN DIET is a clinically proven diet and lifestyle plan that helps you restore your intrinsic health and increase your longevity. More good news: you'll enjoy the process.Written by a noted nutritional cardiologist / integrative medicine physician, with recipes supplied by his wife,...
    $42.72 AUD
    $42.72 AUD
  • The Sea Forager's Guide to the Northern California Coast by Lombard, Kirk
    The Sea Forager's Guide to the Northern California Coast
    In The Sea Forager's Guide to the Northern California Coast, Kirk Lombard combines a startling depth of knowledge with wry humor and colorful storytelling to guide readers' quests to hook fish, dig clams, and pick seaweed for themselves."Lombard is a divinely inspired whack job--think...
    $38.22 AUD
    $38.22 AUD
  • The Saltwater Table: Recipes from the Coastal South by Otawka, Whitney
    The Saltwater Table: Recipes from the Coastal South
    Step into the sun-drenched kitchens and salt-kissed breezes of the Southeastern coast with this evocative culinary journey from award-winning chef Whitney Otawka. Inspired by her time at Greyfield Inn on Georgia's wild and storied Cumberland Island, The Saltwater Table blends regional heritage with a...
    $68.79 AUD
    $68.79 AUD
  • The Route 66 Cookbook: The Best Recipes from Every Stop Along the Way by Ly, Linda
    The Route 66 Cookbook: The Best Recipes from Every Stop Along the Way
    Embark on a colorful culinary journey traversing America's Mother Road with stops to recreate the best eats along the way. In The Route 66 Cookbook, acclaimed author and lifestyle blogger Linda Ly combines armchair travel with a traditional cookbook to celebrate 100 years of...
    $38.22 AUD
    $38.22 AUD
  • The River Cottage Curing and Smoking Handbook: [A Cookbook] by Lamb, Steven
    The River Cottage Curing and Smoking Handbook: [A Cookbook]
    A thoroughly practical guide to curing and smoking meat, fish, cheese, and vegetables at home. River Cottage, a long-standing pioneer for high-quality sustainable food, is all about knowing the whole story behind what's put on the table. In true River Cottage form, this accessible,...
    $33.63 AUD
    $33.63 AUD
  • The Power Foods Diet: The Breakthrough Plan That Traps, Tames, and Burns Calories for Easy and Permanent Weight Loss by Barnard, Neal
    The Power Foods Diet: The Breakthrough Plan That Traps, Tames, and Burns Calories for Easy and Permanent Weight Loss
    From a leading nutrition researcher, this diet book offers easy to follow guidance and meal plans so you can lose the weight and keep it off--without depriving yourself the way other diets require. As a society, we keep looking for ways to lose weight--preferably...
    $45.86 AUD
    $45.86 AUD
  • The Obesity Code Cookbook: Recipes to Help You Manage Insulin, Lose Weight, and Improve Your Health by Fung, Jason
    The Obesity Code Cookbook: Recipes to Help You Manage Insulin, Lose Weight, and Improve Your Health
    New York Times bestselling author Dr. Jason Fung helped thousands of people lose weight with his groundbreaking book The Obesity Code. Now, he offers the ultimate companion cookbook, filled with zero carb recipes and intermittent fasting plans to help readers lose weight, manage type...
    $44.25 AUD
    $44.25 AUD
  • The Mountain Baker: 100 High-Altitude Recipes for Every Occasion by Council, Mimi
    The Mountain Baker: 100 High-Altitude Recipes for Every Occasion
    Most recipes are developed and employed at or close to sea level, so what is a baker to do if they live 5,000 feet higher? In The Mountain Baker, longtime mountain dwellers Mimi Council and Kimmy Fasani share their recipes for successful cakes, cookies,...
    $45.84 AUD
    $45.84 AUD
  • The Little Bach Book: An eclectic Omnibus of Notable Details about the Life and Times of the esteemed and highly respected Johann Sebastian Bach by Gordon, David J.
    The Little Bach Book: An eclectic Omnibus of Notable Details about the Life and Times of the esteemed and highly respected Johann Sebastian Bach
    A richly illustrated description of daily life in Leipzig, Germany in the 1730s, this is the only book about J.S. Bach that presents colorful vignettes of his career within a detailed context of the even more colorful everyday world around him. Written by a...
    $33.55 AUD
    $33.55 AUD
  • The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit by Attlee, Helena
    The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit
    The Land Where Lemons Grow is the sweeping story of Italy's cultural history told through the history of its citrus crops. From the early migration of citrus from the foothills of the Himalayas to Italy's shores to the persistent role of unique crops such...
    $44.31 AUD
    $44.31 AUD
  • The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes by Bharadwaj, Monisha
    The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes
    This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses.With chapters broken down into: Rice, Breads, Meat,...
    $68.77 AUD
    $68.77 AUD
  • The Home Barista: From Bean to Blend, How to Make the Best Coffee at Home by Saxon, Tom
    The Home Barista: From Bean to Blend, How to Make the Best Coffee at Home
    Your favourite coffee shop in the comfort of your own home - a beautiful and approachable guide to making your own barista-style drinks. You're spending a fortune at coffee shops every week, but can you recreate the perfect flat white at home? The answer...
    $25.91 AUD
    $25.91 AUD
  • The Half-Acre Homestead: 46 Years of Building & Gardening by Kahn, Lloyd
    The Half-Acre Homestead: 46 Years of Building & Gardening
    Discover the benefits and joys of simple living in this coffee-table book that presents the homestead of Lloyd Khan and Lesley Creed.If you've ever researched a DIY home-building project, then you've probably come across the books of Lloyd Kahn. If you've ever been curious...
    $30.50 AUD
    $30.50 AUD
  • The Gamer's Bar: Cocktails and Mocktails for an Epic Game Night by Reeder, Cassandra
    The Gamer's Bar: Cocktails and Mocktails for an Epic Game Night
    "...the breadth of recipes and references means this handy collection can sustain a lifetime of game nights. It's the perfect gift for the mixology-curious gamer." -- PUBLISHERS WEEKLY Drink up, gamers, with this exciting collection of classy refreshments based on your favorite video games!...
    $38.20 AUD
    $38.20 AUD

Cooking books are invaluable resources for anyone looking to enhance their culinary skills, explore new recipes, or discover different cuisines. Whether you're a novice cook or a seasoned chef, finding the right cooking book can inspire and guide you in the kitchen.

For those interested in diverse and innovative recipes, a good cooking book can offer a wealth of options. "The Joy of Cooking" by Irma S. Rombauer is a classic that provides a broad range of recipes, from simple to sophisticated, making it a staple in many kitchens. Another highly recommended book is "Salt, Fat, Acid, Heat" by Samin Nosrat, which teaches the fundamental principles of cooking through a focus on these four key elements.

Vegan and vegetarian cookbooks cater to those who follow plant-based diets or simply want to incorporate more vegetables into their meals. "Vegan for Everybody" by America's Test Kitchen offers delicious and accessible vegan recipes that appeal to a wide range of tastes. "Plenty" by Yotam Ottolenghi is a celebrated vegetarian cookbook that highlights the rich flavors and creative uses of vegetables.

For those interested in more advanced culinary techniques, "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold and his team is a groundbreaking work that explores the science behind cooking and provides innovative recipes. This book is ideal for those who want to experiment with cutting-edge cooking methods and technology.

Food books also encompass a wide range of genres, from regional cuisine to specific dietary needs. "The Complete Mediterranean Cookbook" by America’s Test Kitchen explores the health benefits and delicious flavors of Mediterranean cuisine, while "The Food Lab: Better Home Cooking Through Science" by J. Kenji López-Alt offers science-based techniques to improve home cooking.

Finding these books is easy with online bookstore. Booksdeli.com features a diverse selection of best-selling cooking books, including vegan and vegetarian cookbooks, modernist cuisine, and classic recipe collections.

FAQ's

Q. What are the best cooking books for beginners?

A. For beginners, some highly recommended cooking books include "How to Cook Everything" by Mark Bittman, "Salt, Fat, Acid, Heat" by Samin Nosrat, and "The Joy of Cooking" by Irma S. Rombauer. These books cover fundamental techniques and recipes that are easy to follow.

Q. Can you recommend a good vegan cookbook?

A. "Thug Kitchen: The Official Cookbook" by Thug Kitchen, "Veganomicon" by Isa Chandra Moskowitz and Terry Hope Romero, and "Forks Over Knives: The Cookbook" by Del Sroufe are some of the best vegan cookbooks. They offer a variety of delicious and healthy plant-based recipes.

Q. What is modernist cuisine, and which book is best for learning it?

A. Modernist cuisine is a culinary style that uses scientific techniques and ingredients to create innovative dishes. "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold, Chris Young, and Maxime Bilet is considered the definitive guide on this subject, offering comprehensive insights into the science and techniques behind modernist cooking.

Q. Are there any good recipe books focused on vegetarian cuisine?

A. Yes, "Plenty" by Yotam Ottolenghi, "The Vegetarian Flavor Bible" by Karen Page, and "Vegetarian Cooking for Everyone" by Deborah Madison are excellent choices. These books offer a wide range of flavorful and satisfying vegetarian recipes.

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