Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Mushroom Miscellany: An Illustrated Guide Featuring Fun Facts, Mushroom Profiles, Recipes & MoreMushrooms have always had a global fan club. And that fanbase continues to spread - like the windswept spores of the colossal Honey Fungus.Mushroom Miscellany is a love letter to all things mushroom. This charmingly illustrated gift book explores the fantastical world of the...
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More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes--All for $10 or Less!New York Times bestselling author Ron Douglas reveals even more copycat recipes from your family's favorite restaurants--all for $10 or less! In his blockbuster New York Times bestselling cookbook, America's Most Wanted Recipes, Ron Douglas proved that you don't need to break the bank...
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Mood Drinks: Alcohol-Free Cocktails to Create the Perfect MoodA NATIONAL BESTSELLER A stunning collection of 60 unique alcohol-free cocktails that taste as good as they look. Mood Drinks is a seriously sexy collection of non-alcoholic cocktails, created and photographed by acclaimed lifestyle photographer Gabriel Cabrera. Gabriel has crafted 60 stylish recipes to...
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Mediterranean Diet For One Cookbook: 100+ Healthy Mediterranean Recipes For Weight-loss, Portion size for Single Serving, Easy to Follow Diet Plan. PiIndulge in the flavors of the Mediterranean with our "Mediterranean Diet For One Cookbook."Discover over 100 delicious and healthy recipes tailored for single servings.Effortlessly manage portion sizes for effective weight loss and better health.Follow a simple and easy-to-adhere diet plan designed for your convenience.Visualize...
- $37.38 AUD
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Matzah and Flour: Recipes from the History of the Sephardic JewsFrom Hélène Jawhara Piñer, Gourmand World Cookbook Award-winning author of Sephardi: Cooking the History, comes a collection of 125 meticulously crafted recipes showcasing the enduring flavors that define Sephardic culinary heritage.Matzah and Flour: Recipes from the History of the Sephardic Jews offers a tantalizing...
- $59.17 AUD
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Magic: The Gathering: The Official Cookbook: Cuisines of the MultiversePlaneswalkers! Feast your way through Magic: The Gathering with this first-ever official cookbook inspired by the beloved game. Featuring more than 70 recipes inspired by Magic: The Gathering, this cookbook takes readers on a journey through the beloved game with easy-to-follow recipes. With beautiful...
- $59.15 AUD
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Low Carb High Protein Cookbook for Beginners: Delicious and Satisfying Meals Crafted for Novices Exploring the World of Low Carb High Protein CookingAre You Ready to Transform Your Health and Enjoy Delicious Meals Without the Guilt? Discover the power of a low-carb, high-protein diet with our "Low Carb High Protein Cookbook for Beginners". If you've ever felt overwhelmed by dietary advice and complicated recipes, this book...
- $24.01 AUD
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Little Local Maine CookbookThe Little Local Maine Cookbook brings the essential flavors of Maine to your table. From lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by...
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Laksa: 65 Recipes for Comforting Asian-Style Noodle SoupsEnjoy this collection of laksa and other comforting noodle bowl recipes and get to know this popular south-east Asian dish in all its guises. Laksa is a delicious noodle soup consisting of thick noodles, swimming in a warming broth, packed full of fresh and...
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La Cucina Di Terroni: The CookbookThe Toronto and Los Angeles restaurant institution Terroni opens the vaults, releasing over 100 of their classic and beloved southern Italian recipes to adoring clientele and newcomers alike. Terroni is a Toronto institution. Established in 1992 in a downtown space with a Gaggia coffee...
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Italy: Recipes for Olive Oil and Vinegar LoversMore than ever, people are interested in learning how to incorporate the remarkable flavours of specialty extra virgin olive oils and balsamic vinegars into their everyday cooking. The Recipes Olive Oil and Vinegar Lover's cookbook series is an easy way to learn how to...
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How to Bake the Best Delicious Fudge for All Seasons - In Your KitchenDo you love sweets ? and chocolate ? Is a melt in your mouth, delicious fudge the stuff of your dreams ? If that's the case, then you have found the right book! Learn how to easily make delicious fudge, with amazing flavours and...
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Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau SurvivorsMore than a cookbook, this collection of heirloom recipes conveys Auschwitz-Birkenau survivors' stories through the mnemonic lens of cooking and food. Collected and edited during the pandemic, this book--in the words of Ronald S. Lauder, Chairman of the Auschwitz-Birkenau Memorial Foundation--"is a story of...
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Halo: The Official CookbookTravel through the otherworldly culinary adventures of the Halo universe! They say an army marches on its stomach, and the UNSC is no exception! Learn to make awesome appetizers, sumptuous snacks, decadent desserts, and main dishes to fuel even the hungriest of Spartans on...
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Grow a New Body Cookbook: Upgrade Your Brain and Heal Your Gut with 90+ Plant-Based RecipesA cookbook rooted in shamanic wisdom of 90+ plant-based recipes that will help you grow stronger, healthier, and younger, and reverse the loss of vitality associated with aging. Growing older is inevitable. Aging is preventable. In Grow a New Body Cookbook, 90+ delicious, nutrient-dense,...
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Good Housekeeping Kids Bake!: 100+ Sweet and Savory Recipes - A Kids Baking CookbookReady, set, BAKE! Featuring more than 100 simple triple-tested recipes, from Bacon Cheese Popovers to Peanut Butter Cup Cheesecake, this is the perfect book for young bakers! From fabulous muffins, breads, and pizzas to yummy cookies, cakes, and pies, Good Housekeeping has a world...
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Foraging CaliforniaFrom acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.Author:...
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Flour + Water: Pasta [A Cookbook]An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta--from the best fresh doughs to shaping...
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Eat Copenhagen: Recipes and Stories from ScandinaviaA collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital. From the chic restaurants of Vesterbro to the buzzing streets of N rrebro, eating in Copenhagen is quite unlike dining anywhere else in...
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Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious DessertsLet Laura Strange, a coeliac foodie with 25 years' experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. Featuring 100 gluten-free recipes, and split into two sections - Meals for Everyone and Baking...
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