Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Rum Revolution 2023: Receta kreative dhe të shijshme kokteji me një kthesë të KaraibeveAuthor: Gabriel SpaoPublisher: Gabriel SpaoPublished: 01/07/2023Pages: 220Binding Type: PaperbackWeight: 0.66lbsSize: 9.00h x 6.00w x 0.46dISBN: 9781837524327Language: AlbanianThis title is not returnable
- $113.03 AUD
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Revoluce pomalého hrnce 2023: Chutná a pohodlná jídla pro zaneprázdněné zivotyAuthor: Ivo VolekPublisher: Ivo VolekPublished: 01/07/2023Pages: 222Binding Type: PaperbackWeight: 0.67lbsSize: 9.00h x 6.00w x 0.47dISBN: 9781837524389Language: CzechThis title is not returnable
- $110.51 AUD
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Immunity Badhane ke liye Bhartiya Shakahari Vyanjan (Black and White Edition): Aapki Pratiraksha Pranali ko Majboot karne ke liye Bhartiya Shakahari VAuthor: La FonceurPublisher: BlurbPublished: 01/11/2023Pages: 34Binding Type: HardcoverWeight: 0.36lbsSize: 8.00h x 5.00w x 0.25dISBN: 9798211658325Language: Hindi
- $144.97 AUD
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Bibla Për Pjekësinë Dhe Barbeku TuajAuthor: Luljana MalajPublisher: Luljana MalajPublished: 01/13/2023Pages: 268Binding Type: PaperbackWeight: 0.80lbsSize: 9.00h x 6.00w x 0.56dISBN: 9781805425946Language: AlbanianThis title is not returnable
- $116.46 AUD
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Sách NẤu KẸo Gummy TỰ Làm TỐt NhẤtAuthor: Nữ KimPublisher: Nữ KimPublished: 01/16/2023Pages: 188Binding Type: PaperbackWeight: 0.57lbsSize: 9.00h x 6.00w x 0.40dISBN: 9781805426882Language: VietnameseThis title is not returnable
- $103.51 AUD
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Sách NẤu Hoàn ChỈnh Cho TrẺ Em VÀ TrẺ TẬp ĐiAuthor: Hoa BảoPublisher: Hoa BảoPublished: 01/13/2023Pages: 220Binding Type: PaperbackWeight: 0.66lbsSize: 9.00h x 6.00w x 0.46dISBN: 9781805425991Language: VietnameseThis title is not returnable
- $108.69 AUD
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Medelhavsinspirerade maträtter 2023: En kulinarisk resa genom solens kökAuthor: Enzo MeyerPublisher: Enzo MeyerPublished: 01/13/2023Pages: 222Binding Type: PaperbackWeight: 0.67lbsSize: 9.00h x 6.00w x 0.47dISBN: 9781837524945Language: SwedishThis title is not returnable
- $103.26 AUD
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Building Food Security: Canning, Dehydrating, and Freeze DryingNot since WWII have concerns about food security affected so many. Shortages of basic food items on grocery shelves are a wake-up call. Are you... Thinking about emergency preparedness? Concerned about the future of our country? Alarmed by perpetually vacant grocery shelves? Feeling the...
- $51.63 AUD
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Gluten-Free All-In-One for DummiesEverything you need to know about living a gluten-free lifestyle As the prevalence of gluten-free dieting continues to grow--both from necessity and choice--more and more people are searching for a healthy way to cut gluten out of their lives. Gluten-Free All-In-One For Dummies culls...
- $90.57 AUD
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Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team ChampionshipsPlating for Gold features 50 award-winning recipes for spectacular desserts from pastry chefs like Ewald Notter, Jacquy Pfeiffer, and Sebastien Cannone. Each recipe has easy-to-follow, step-by-step instructions, and you will discover one-of-a-kind recipes like Strawberry Soup, Vanilla Panna Cotta Napoleon, and Almond Tartlet; Hot...
- $151.00 AUD
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Original and Special Japanese Dessert Cookbook: 100% Original Japanese Desserts to Fall in Love WithJapan, a country where you can enjoy so many unique and special food that you can't enjoy anywhere else. Breakfast, lunch, dinner, and desserts; they have their own way of making the best dishes. But how can we experience that uniqueness if we have...
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From Peppers to Hot Sauce Cookbook: Delicious Simple Homemade Hot Sauce Recipes for Spice LoversDo you love yourself some hot sauce? We do too You don't have to be a southern bell to appreciate a good bottle of heat. Hot sauce has quickly become a staple in everyday cooking. Many of the meals and dishes prepared in home...
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Feeding the Young Athlete: Sports Nutrition Made Easy for Players, Parents, and CoachesEat to win Practice is only part of a winning sports strategy. Whole foods have to be part of the playbook to increase energy, endurance, and focus, both on and off the field. What to eat and when to eat, pre-game, during and afterwards?...
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A Taste Of Lavender: Delectable Treats With An Exotic Floral FlavorMore than 60 recipes for using dried culinary lavender in main dishes, salads, soups, breads, desserts and more, like Lavender Corn Chowder, Chicken & Lavender Pizza, Lavender Chocolate Brownies and Lemon & Lavender Pound Cake. Visit www.BlueSagePress.com for free tips on cooking with lavender...
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Recipes for Self HealingRecipes for Self Healing is about nutritional healing through the lens of Chinese medicine. It explores the nutritional wisdom and insights of Chinese medicine and makes them both relevant and accessible to the modern westerner. It is a powerful, informative self help tool for...
- $86.29 AUD
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Chowders, Soups, and StewsThe best recipes from Maine's acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as broccoli chowder and crabmeat stew. Simple and simply delicious!Author: Marjorie StandishPublisher: Down East BooksPublished: 01/01/1997Pages: 64Binding Type: PaperbackWeight: 0.26lbsSize: 9.03h x 6.04w...
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Bundt Cake Bliss: Delicious Desserts from Midwest KitchensHow does an ordinary person make a sophisticated, crowd-pleasing cake in a snap? With a bundt pan, of course! Foodie Susanna Short brings back the beautiful bundts of yesteryear with mouthwatering, kitchen-tested recipes for busy families, elegant entertainers, and confection connoisseurs everywhere in Bundt...
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Christmas Cookie Swap!: More Than 100 Treats to Share This Holiday SeasonSpread the holiday spirit with this classic collection for ultimate swapping inspiration. Baked goods define the holiday season. In this keepsake book of cookies, brownies, bars, and confections, home cooks will find 120 perennial favorites ranging from Eggnog Crackle Cookies and Spiced Sorghum Snowflakes...
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Bistronomy: Recipes from the Best New Paris BistrosFinalist for the IACP Cookbook Award, Chefs and Restaurants French food reimagined by a new generation of chefs. There is a new movement afoot in Paris. Young chefs have turned their backs on stuffiness and are creating an experience that is more fun and...
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Recipes for Respect: African American Meals and MeaningFood studies, once trendy, has settled into the public arena. In the academy, scholarship on food and literary culture constitutes a growing river within literary and cultural studies, but writing on African American food and dining remains a tributary. Recipes for Respect bridges this...
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