Cooking - Specific Ingredients - Meat
Discover the best meat eater cook book and meat lovers cookbook with expert recipes using specific ingredients. Explore top cooking books at our online bookstore today!
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A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, & GameWith dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat. Preserve your meat properly and enjoy unparalleled flavor when you're ready to eat it. This simple reference book covers all...
- $29.06 USD
$55.99 USD- $29.06 USD
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American Bacon: The History of a Food PhenomenonIn American Bacon, Mark A. Johnson asks (and answers) a seemingly simple question: How has bacon overcome centuries of religious prohibition, cultural contempt, and dietary advice to become a twenty-first-century culinary and cultural powerhouse? Starting in early modern Britain and tracing the story of...
- $55.18 USD
$104.99 USD- $55.18 USD
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Barbecue: Smoked & Grilled Recipes from Across the GlobeThe ultimate guide to cooking with fire and smoke, featuring 280 beloved barbecue and grilling recipes from cultures across the globeJoin pitmaster Hugh Mangum on a delicious world tour of barbecue traditions in this vibrant collection of recipes from more than 80 countries. Organized...
- $71.36 USD
$119.99 USD- $71.36 USD
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Best of the Wurst: Weird and Wonderful Stories of Wisconsin SausageSink your teeth into a big, bold, and unabashed celebration of a quintessential Wisconsin food. Wisconsin is famous for its world-class cheeses and its "beer state" moniker. But every Wisconsinite knows that no tailgate party or backyard barbecue is complete without a grill full...
- $39.54 USD
- $39.54 USD
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Burger Night: 60+ Recipes for Date Nights, Lazy Nights and Party NightsMake every night burger night! Bring together your favorite people for the ultimate burger night. Whether it's a weekend gathering with friends, a date-night in, or simply a mid-week burger craving, Burger Night has the best and craziest burgers for every occasion. Learn how...
- $39.90 USD
$71.99 USD- $39.90 USD
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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and ButcheringThis comprehensive and award-winning guide provides step-by-step instruction on how to humanely slaughter and expertly butcher locally raised animals for the highest quality meat. Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher...
- $43.18 USD
$104.99 USD- $43.18 USD
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Carnivore Diet Cookbook for BeginnersReclaim Your Health with the True Ancestral DietThe Carnivore Diet our bodies were designed to eat, it's a natural way of eating that's delicious, effective, and healing! It's scientifically proven the Carnivore Diet can reduce inflammation, improve sleep, reduce joint pain, improve mental clarity,...
- $39.63 USD
$70.99 USD- $39.63 USD
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Carnivore Diet Cookbook for Beginners: The Complete Guide to Carnivore Diet: 300 Yummy Carnivore Recipes to Reset & Energize Your BodyReclaim Your Health with the True Ancestral DietThe Carnivore Diet our bodies were designed to eat, it's a natural way of eating that's delicious, effective, and healing! It's scientifically proven the Carnivore Diet can reduce inflammation, improve sleep, reduce joint pain, improve mental clarity,...
- $29.96 USD
$48.99 USD- $29.96 USD
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Carnivore Diet Cookbook for Easy Recipes: 2000 Days of Simple and Delicious Meat-Based Meals with a 30-day Meal Plan❤️ FULL-COLOR EDITION WITH VIBRANT PICTURES OF EVERY MEAT-BASED MEAL ❤️⭐️ NUTRITION FACTS AND SIMPLE, STEP-BY-STEP INSTRUCTIONS INCLUDED ⭐️✅️ 30-DAY MEAT-BASED MEAL PLAN ✅️Ready to indulge in a diet filled with rich, flavorful meats? The Carnivore Diet Cookbook for Easy Recipes is your ultimate...
- $52.61 USD
$99.99 USD- $52.61 USD
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Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based MealsInternational Bestseller! Delectable Recipes to Launch Your Carnivore Lifestyle! Carnivore in the Kitchen is more than just a collection of recipes; it is an exploration of flavors, textures, and cooking creativity! Burgers, rib eyes, and brisket are tasty and satisfying, but they're not the...
- $56.76 USD
$107.99 USD- $56.76 USD
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Charcuterie: The Craft of Salting, Smoking, and CuringCharcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love song to animal fat and salt has blossomed into a bona fide culinary movement, throughout America and beyond, of...
- $40.00 USD
- $40.00 USD
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Coming Around to Carnivore: From Skeptic to Thriving: The Meat-Based Approach That Can Unlock Your Best SelfFrom Vegan Struggles to Carnivore Success: Discover How a Meat-Based Diet Can Restore Your Energy, Balance Hormones, Improve Digestion, and Reveal Your Natural Radiance!Coming Around to Carnivore takes you inside Josie Lieder's transformation from longtime vegan to passionate carnivore advocate. After years of believing...
- $35.94 USD
- $35.94 USD
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Complete Carnivore: Achieving Better Health Through a Meat-Based DietGain Confidence, Regain Control, and Reclaim Your Health with Complete Carnivore, the ultimate guide for anyone seeking to harness the power of the Carnivore Diet!Featuring over 80 recipes! Complete Carnivore is your definitive guide to thriving on the Carnivore Diet, a way of eating...
- $59.93 USD
$107.99 USD- $59.93 USD
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Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to ChorizoYou can't help but smile at the mention of a sausage - they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable - but most of all they're about to have their moment. This is Max's ultimate guide to cooking...
- $26.38 USD
- $26.38 USD
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Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]NEW YORK TIMES BESTSELLER - A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of...
- $52.08 USD
$98.99 USD- $52.08 USD
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Franklin Smoke: Wood. Fire. Food. [A Cookbook]The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler--from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue. Aaron Franklin,...
- $50.00 USD
$87.99 USD- $50.00 USD
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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel--from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue. "This book will have you salivating by the...
- $47.34 USD
$89.99 USD- $47.34 USD
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French Charcuterie at Home: Terrines, Rillettes, Saucisses, & Patés En Croûte"Focuses on seasonality, highlights the true art of charcuterie, and introduces soulful French cooking into your home" --Daniel Boulud "This is serious, careful work, representing the best of the classic tradition, and much esteemed by professional cooks as well as ambitious home practitioners..." --Kitchen...
- $60.00 USD
$107.99 USD- $60.00 USD
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Guga: Breaking the Barbecue RulesA bold new cookbook from the most adventurous BBQ guru on YouTube. There are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his popular Guga Foods YouTube channel, Guga teaches...
- $50.53 USD
$95.99 USD- $50.53 USD
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Home Production of Quality Meats and SausagesHome Production of Quality Meats and Sausages - The Making of a Sausage Maker. There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes which do not build...
- $53.18 USD
$100.99 USD- $53.18 USD
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