Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Uneasy Elixirs: 50 Curious Cocktails Inspired by the Works of Edward GoreyPartake in delicious drinks with this exquisite collection of curious cocktails inspired by the whimsical art of Edward Gorey. Edward Gorey's humorously macabre art has delighted readers for more than fifty years. From The Epiplectic Bicycle to The Gashlycrumb Tinies, Gorey's work has gone...
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For the Love of Kewpie (the Kewpie Mayo Cookbook): A Cookbook and CelebrationTHE OFFICIAL KEWPIE COOKBOOK! Celebrate the cult-favorite mayonnaise with stories, history, and delicious recipes, all included in this perfect gift and cookbook. Named a Best New Cookbook of Fall 2025 by Bon Appetit & Epicurious. For 100 years, Kewpie Mayonnaise has captured hearts and...
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German Home Kitchen: Traditional Recipes That Capture the Flavors of GermanyRelish the luscious aromas, hearty flavors, and festive traditions of German cooking with this authentic yet approachable cookbook. In German Home Kitchen, Sophie Sadler shares over 65 savory and sweet recipes inspired by the foods of her childhood in Germany, featuring all courses, including...
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Goldee's Bar-B-Q: A CookbookThe top joint in Texas shares its secrets to award-winning barbecue. Goldee's Bar-B-Q, which sits in a quiet corner of Dallas-Fort Worth, opened only a few weeks before COVID-19 closed the dining room, and for months the restaurant eked out a living with curbside...
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Dead in the Kitchen: The Official Grateful Dead CookbookKindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock...
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Guinness: A Family Succession: The True Story of the Struggle to Create the World's Largest BreweryThe head of the Guinness family tells the dramatic true story of how his ancestors created the largest brewery in the world. Growing up at Farmleigh, the country house outside Dublin, Arthur Edward Guinness - Ned for short - was fascinated by the secrets...
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Vietnam: The CookbookThe ultimate celebration of Vietnamese cuisine, featuring 445 beloved traditional dishes from home kitchens across the countryMore than just pho and bánh mì, Vietnamese food is a rich and diverse tapestry of flavors, techniques, and customs. Vietnam: The Cookbook is a definitive deep dive...
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The Ultimate Final Fantasy XIV Cookbook, Vol. 2Take an aetheryte once more through the expanded and rich culinary world of Etheirys from the beloved game Final Fantasy XIV, traveling beyond Eorzea to the realms introduced in the award-winning Shadowbringers and Endwalker expansions. You don't need to be stuck with the one...
- $53.58 AUD
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Kim CHI Eats the World: 75 Recipes Fit for a (Drag) Queen - A CookbookKIM CHI is a sickening drag queen, fierce business mogul, and lifelong culinary connoisseur. Drawing inspiration from the many countries she has traveled to on tour, in her debut cookbook, the superstar brings you along on a trip around the world. Starting off in...
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Paleo for Life: Superfoods to Slow Aging, Boost Longevity, and Enhance Your Well-BeingFrom the author of the global bestseller The Paleo Diet, this groundbreaking new guide connects the dots between science and the grocery store, proving how superfoods can slow your aging and boost your wellbeing for vibrant longevity. The Paleo Diet(R) is the way that...
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Bake It Gluten Free: 100 Recipes for Classic TreatsFounder of the cult favorite Dana's Bakery shows how to make 90 of your favorite desserts deliciously gluten free. In Bake It Gluten Free, Dana Pollack's first completely gluten-free baking book, Dana takes classic recipes and transforms them into gluten-free versions that don't sacrifice...
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Lonely Planet ColombiaLonely Planet's local travel experts reveal all you need to know to plan the trip of a lifetime in this latest edition of our guide to Colombia.Discover Colombia's most popular experiences and best kept secrets from taking a boat trip with an Indigenous guide...
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French Classics: Easy and Elevated Dishes to Cook at Home"Chef Matt makes French food easy for everyone. Everyone should love French food forever." -Matty Matheson The most venerated French dishes, prepared for a new generation of chefs by rising star Matthew Ryle-with a foreword by Michelin-starred chef Raymond Blanc. We're in the midst...
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The Best American Food and Travel Writing 2025"These stories remind us that food is not just fuel, nor is travel just movement," writes Bryant Terry in his introduction. "They are acts of remembrance, resistance, and connection." The Best American Food and Travel Writing 2025 embodies this wisdom, offering an incredible range...
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Think Like a Chef, 25th Anniversary EditionChef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author's note A groundbreaking volume when it was first published in 2000, Think Like a Chef is the perfect manual for...
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Eat to Thrive During Menopause: Managing Your Symptoms with Nourishing FoodsA new groundbreaking, science-based cookbook and nutrition program that reduces distressing symptoms of perimenopause and menopause, from a leading registered dietitian and naturopathic doctor. Using research-based information about nutrition, Jenn Salib Huber guides millions of women on an integrative path to alleviate their perimenopause...
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Baking and the Meaning of Life: How to Find Joy in 100 RecipesIn her hotly anticipated debut solo cookbook, Yotam Ottolenghi pastry chef and recipe developer Helen Goh draws on her rich multicultural heritage to deliver more than 100 of her favorite recipes No one knows the "why" or "how" of baking better than Helen Goh,...
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Breaking the Rules: A Fresh Take on Italian Classics (a Cookbook)A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network star Joe Sasto. It's time to ditch the same boring recipes and get creative in the kitchen. Known for his signature curled mustache...
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Party People: A Cookbook for Creative CelebrationsCelebrate any occasion (really, any occasion!) with 100 creative recipes and endless ideas for your next party, from Academy Award-winning actor Brie Larson and former Milk Bar culinary director Courtney McBroom Brie Larson and Courtney McBroom found each other through food--a huge vat of...
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You Can Make This!: More Than 100 Family Favorite RecipesFrom #1 New York Times bestselling author Angela Kinsey and extraordinary home chef Joshua Snyder, the couple behind the "wholesome and charming" (Mashable) Baking with Josh and Ange, this family-friendly cookbook featuring more than a hundred recipes--from festive breakfasts to decadent desserts and everything...
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